248171 whole hot potato salad southern cooked emeril Recipes

potatoes (peeled and cooked ), stuffed green olives (more or less, sliced ), raw carrot ((finely diced ), mayonnaise, mustard, cider vinegar, olive juice, salt and pepper, sliced onion rings, sliced green pepper

hard-cooked egg yolks, mayonnaise, yellow mustard, sweet pickle juice from a jar plus 4-6 sweet-pickle chips, salt, pepper, ground celery seed, sugar, red onion (chopped ), ribs celery (sliced thinly), redskin potatoes (boiled, peeled, cubed, slightly mashed ), flat leaf parsley (chopped ), paprika

bacon, chopped, king arthur unbleached all-purpose flour, white vinegar, water, sugar, salt, pepper, chopped onions (about 4-1/2 lb), chopped dill pickles, hot cooked sliced peeled potatoes (about 45 lb)

potatoes (about 2 1/2 lb), bacon, well-cooked and crumbled, chopped bok choy, red pepper, diced, chopped green onion, chopped cilantro, mayonnaise, sugar, soy sauce, sesame oil, hot mustard powder, salt

bacon, onion, chopped, flour, vinegar, water, salt, sugar, pepper, prepared mustard, cooked potatoes, diced

bacon strips, onion, chopped, king arthur unbleached all-purpose flour, sugar, salt, celery seed, pepper, water, vinegar, potatoes (about 2 lb), peeled, cooked and sliced

potatoes, sliced and cooked, mayonnaise, velveeta cheese, cubed, onion, chopped, bacon, partially cooked, chopped, olive, chopped (optional)

potatoes, medium,boiled in skins, bacon, onion, chopped, unbleached flour, sugar, salt, celery seed, pepper, water, vinegar

onion, roughly diced, butter, salt, sugar, vinegar, potatoes , pared and boiled, heavy cream or 2 tbsp half-and-half, pepper

new potatoes , scrubbed and boiled until tender, chopped parsley, chopped spring onions, chopped mint (optional), mayonnaise, whipping cream

potatoes, hard bioled eggs, salad dressing, mustard, sweet pickel relish, yellow onion chopped, sweet red peper finely chopped, fresh cracked black peper

whole potatoes (medium size) cooked and cubed, whole boiled eggs, whole onion, sweet pickles chopped, honey mustard, mayonnaise, dill weed, paprika

bacon, diced and cooked until crisp, potatoes, cooked and sliced, bacon drippings, flour, sugar, salt, mustard, cider vinegar, water

cream of chicken soup, sour cream or 300 ml light, mayonnaise, creamed corn, cooked and cubed potato, diced red onion, diced red capsicum, trimmed and diced bacon

potatoes, beets, leftover cooked beef or 2 cups cooked chicken, hard-boiled eggs, sweet gherkins, cocktail onions, dill pickles or 1 (16 oz) jar gherkins, mayonnaise, lettuce leaf

potatoes, bacon, roughly chopped and cooked, snow peas, blanched, red capsicum, thinly sliced, chopped fresh parsley, kraft* potato salad dressing

baby red potatoes, quartered (or yukon gold potatoes), cream cheese, softened, buttermilk, shredded cheddar cheese, chopped fresh chives, chopped fresh parsley, minced fresh dill, cayenne pepper, salt, black pepper, fresh breadcrumb (made fresh ), fresh grated parmesan cheese, chopped fresh parsley, paprika

recipe for potato salad dressing, mayo, olive oil, white vinegar, prepared mustard, sugar, salt, celery seed (1/4 cup chopped celery), diced dried onion, black pepper, i would say 6 medium potatoes, 8-9 small ones. enough to make 4 cups of potatoes after they are cooked and cooled., mix ingredients together and pour on potatoes., you can also add 6 hard cooked eggs to the dressing.