2426 white wine olive oil salad Recipes

green beans, trimmed, drained capers, fresh lemon juice , to taste, dijon-style mustard , to taste, dry white wine, olive oil, hard-boiled eggs, salt and pepper, to taste

anchovy fillets packed in oil, drained, extra-virgin olive oil, drained capers, fresh flat-leaf parsley leaves, divided, more) white wine vinegar, kosher salt , freshly ground pepper, radishes, trimmed, cut into thin wedges, scallions, thinly sliced, cannellini (white kidney) beans, rinsed, oil-cured black olives, pitted, quartered

fresh asparagus, trimmed, dried tomatoes, garlic clove, minced, brown sugar, extra-virgin olive oil, white wine vinegar, water, spicy brown mustard, dried rubbed sage, salt, pepper, cannellini beans, rinsed and drained, chopped red onion, drained capers, gourmet mixed salad greens, shredded parmesan cheese

anchovy filets packed in oil, drained, olive oil, capers, drained, fresh flat-leaf parsley, divided, white wine vinegar, kosher salt, fresh ground black pepper, radish, trimmed, cut into thin wedges, scallions, thinly sliced, cannellini beans, drained and rinsed, kalamata olive, pitted and quartered

fennel bulb, tough green tops and bottom trimmed, canned cannellini beans, rinsed and drained, red red onion, chopped fresh italian parsley, chopped fresh oregano leaves (or 1/2 tsp dried ), extra virgin olive oil, red wine vinegar or 2 tbsp fresh lemon juice, salt, fresh ground black pepper

olive oil, minced fresh rosemary, fresh lemon juice, red wine vinegar, grated lemon peel, salt, ground black pepper, head of cauliflower, trimmed, cut into small florets (about 3 cups) - can use the colored cauliflowers as well, white beans (such as great northern, navy beans or cannelini), drained, heads of belgian endive, trimmed , halved lengthwise, then thinly sliced crosswise, chopped fresh chives, chopped fresh parsley, crumbled feta cheese (about 3 oz)

olive oil, minced fresh rosemary, fresh lemon juice, red wine vinegar, grated lemon peel, salt, ground black pepper, head of cauliflower, trimmed, cut into small florets (about 3 cups), white beans (such as great northern or navy beans), drained, heads of belgian endive, trimmed , halved lengthwise, then thinly sliced crosswise, chopped fresh chives, chopped fresh parsley, crumbled feta cheese (about 3 oz)

extra virgin olive oil, white wine vinegar, miracle whip, lemon juice, grated parmesan cheese, garlic salt, water

olive or vegetable oil, red wine vinegar, salt, coarse ground pepper, tomato, chopped, sliced green onions, great northern beans

red ripe tomatoes, scallions, dijon mustard, tarragon vinegar or 2 tsp white wine vinegar, olive oil, brown sugar, fresh mint, finely chopped, salt, fresh ground black pepper

shredded radicchio (about 2 small heads ), chopped shallots, chopped fresh oregano, red wine vinegar, canned no-salt-added chicken broth, undiluted, chopped ripe olives, olive oil, freshly ground pepper, feta cheese, crumbled, cannellini beans, rinsed and drained, yellow or red tomatoes , cut into 1/2-inch-thick slices

chopped red onion, olive oil, red wine vinegar, chopped green pepper, chopped sweet red pepper, minced fresh parsley, sugar substitute equivalent to 1 tsp sugar, salt, pepper, great northern beans, rinsed and drained, black beans, rinsed and drained

zucchini , small to medium, roma tomatoes, great northern beans, red onion, fresh basil, olive oil, red wine vinegar, lemon juice, mustard, salt, pepper

boneless skinless chicken thighs - thawed, olive oil, minced garlic, chopped basil, white cooking wine, white wine vinegar (optional), bed of lettuce greens of choice (i prefer spinach), other salad options such as onions , peppers, tomatoes, cheese, etc. make it interesting

white wine, lemon juice, honey, mustard, salt, freshly ground black pepper, extra-virgin olive oil, arugula, heads of endive, chopped, toasted walnuts

garlic, aji molido (argentine ground pepper), coarse sea salt, white wine vinegar, water, olive oil, skirt steaks , cleaned of silver skin, dry white beans , allow to soak in water 24 hours before cooking, smoked bacon, yellow onion, halved, scallions, sliced thinly, red teardrop tomatoes, halved, yellow teardrop tomatoes, halved, red pepper , roasted, peeled, and cut into julienne, yellow pepper , roasted, peeled, and cut into julienne, chopped parsley, dijon mustard

geef top round steak, white wine vinegar, worcestershire sauce, onions, finely chopped, sesame seeds, sugar, garlic cloves, minced, chili powder, white pepper, olive oil, fresh spinach leaves, cleaned and stems removed, strawberries, cleaned and sliced

olive oil, minced garlic (optional), minced fresh rosemary, fresh lemon juice, red wine vinegar, grated lemon peel, salt, ground black pepper, head cauliflower, trimmed, cut into small florets (about 3 cups), white beans, drained (such as great northern or navy beans), heads of belgian endives, trimmed , halved lengthwise, then thinly sliced crosswise (or use another flavourful green), chopped fresh chives, chopped fresh parsley, crumbled feta cheese (about 3 oz)