2791 wei diner japanese yakitori Recipes

red miso (fermented soybean paste), white miso (fermented soybean paste), dashi powder (bonito fish powder), water

brown sugar, low sodium soy sauce, mirin (sweet rice wine), dark sesame oil, garlic cloves, minced, sweet potatoes, diced, toasted sesame seeds, sheet of toasted nori

egg yolks, canola oil, light miso or 1/4 tsp dark miso, sake, sugar, orange rind, soya sauce

chicken wings, egg, flour, butter, soya sauce, water, white sugar, white vinegar, salt

english cucumber, peeled, and thinly sliced, green onions, thinly sliced, rice vinegar, soy sauce, sesame oil, sugar substitute

eggs, butter, melted, vinegar, sugar, coconut, raisins, pecans

egg, salt, paprika, honey, sesame oil, soy sauce, lime juice, boneless skinless chicken thighs

eggs, sugar, butter (melted ), coconut, raisins, vinegar, pie crusts

short-grain brown rice or 1 1/2 cups instant brown rice, reduced-sodium chicken broth, sugar , plus, sugar, reduced sodium soy sauce, mirin, egg whites, egg, boneless skinless chicken breasts , cut into 1/2 inches pices, scallions, trimmed and thinly sliced

tofu, extra firm (must be extra firm, this won tsp work with silken or soft), carrots, peeled and shredded, green onions (1/2 inch slices), soy sauce (use more if you like ), sugar, mirin, sesame oil (no substitutes!)

low sodium soy sauce, wasabi powder, dark sesame oil, boneless skinless salmon fillets

canned tuna, spring onion, chopped finely, soy sauce, sesame oil

mayonnaise, sugar, rice vinegar, melted butter, paprika, garlic powder

vegetable oil, soy sauce, worcestershire sauce, garlic powder, dry mustard, sugar, five-spice powder (optional), ground ginger or 1 dash grated fresh ginger

pork chops, cut 1/4 th inch thick, gingerroot, soy sauce, garlic clove, fresh is best, green onion, cabbage , bed for pasta (optional), halved mushrooms (optional), spaghetti noodles, butter or 1/2 tbsp olive oil, for stir-frying

dried bean thread noodles (saifun or cellophane noodles,), reduced-sodium chicken broth, mirin or 1/2 cup cream sherry, soy sauce, sugar, peeled fresh ginger (thin slices), chicken thigh fillets or 12 oz chicken breast fillets, cut into 1-inch dice, red bell pepper, seeded, stemmed , and cut into thin slices, sugar snap peas or 4 oz snow peas, button mushrooms, sliced, firm tofu, drained and cut into 1-in . cubes, green onions, cut into 1-in . lengths (green and white parts ), sriracha hot chili sauce