Japanese Marinade for London Broil Recipe

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Japanese Marinade for London Broil
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Ingredients:

Directions:

  1. Mix all ingredients together.
  2. Blend until emulsified in blender/stick blender.
  3. Pour into large ziplock bag with meat.
  4. Refrigerate at least 3 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 497.11 Kcal (2081 kJ)
Calories from fat 490.7 Kcal
% Daily Value*
Total Fat 54.52g 84%
Sodium 1456.85mg 61%
Potassium 149.42mg 3%
Total Carbs 4.46g 1%
Sugars 2.05g 8%
Dietary Fiber 0.34g 1%
Protein 2.77g 6%
Vitamin C 1.5mg 3%
Iron 1.1mg 6%
Calcium 17.7mg 2%
Amount Per 100 g
Calories 543.08 Kcal (2274 kJ)
Calories from fat 536.08 Kcal
% Daily Value*
Total Fat 59.56g 84%
Sodium 1591.58mg 61%
Potassium 163.24mg 3%
Total Carbs 4.87g 1%
Sugars 2.24g 8%
Dietary Fiber 0.38g 1%
Protein 3.02g 6%
Vitamin C 1.6mg 3%
Iron 1.2mg 6%
Calcium 19.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.4
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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