Japanese Steakhouse-Style Golden Shrimp Sauce Recipe

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Japanese Steakhouse-Style Golden Shrimp Sauce
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Ingredients:

  • 1 cup mayonnaise
  • 3 tbsp sugar
  • 3 tbsp rice vinegar
  • 3/4 tsp paprika
  • 3/8 tsp garlic powder

Directions:

  1. Mix all ingredients together.
  2. Chill 24 hours before serving so flavors can meld.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 300.66 Kcal (1259 kJ)
Calories from fat 282.36 Kcal
% Daily Value*
Total Fat 31.37g 48%
Cholesterol 25.58mg 9%
Sodium 233.9mg 10%
Potassium 17.45mg 0%
Total Carbs 4.74g 2%
Sugars 4.69g 19%
Dietary Fiber 0.12g 0%
Protein 0.49g 1%
Vitamin A 0.1mg 2%
Iron 0.1mg 0%
Calcium 4.9mg 0%
Amount Per 100 g
Calories 564.26 Kcal (2362 kJ)
Calories from fat 529.92 Kcal
% Daily Value*
Total Fat 58.88g 48%
Cholesterol 48mg 9%
Sodium 438.96mg 10%
Potassium 32.74mg 0%
Total Carbs 8.89g 2%
Sugars 8.79g 19%
Dietary Fiber 0.22g 0%
Protein 0.92g 1%
Vitamin A 0.1mg 2%
Iron 0.1mg 0%
Calcium 9.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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