115423 watermelon and pineapple salad jalapeno syrup Recipes

water, sugar, fresh mint, stems on , to taste, watermelon, lime juice, simple syrup, fresh mint leaves , to taste

red onion, sliced, seasoned rice wine vinegar, garlic clove, minced, sugar, table salt, assorted tender salad greens (such as mache, watercress, arugula, and bibb), crumbled cotija or feta cheese, smoky dijon dressing, thick) chilled seedless watermelon slices, rinds removed, salted pepitas or sunflower seeds

halved, thinly sliced red onion, fresh lime juice, seeded, cubed watermelon, crumbled feta cheese, pitted black olive halves, chopped fresh mint, olive oil

olive oil, white balsamic vinegar, kosher salt, grape tomatoes, halved, arugula, sliced red onion, watermelon, cubed, feta cheese, cut into 1/4-inch cubes

lettuce leaf, watermelon, 1 inch thick round slices, curd cottage cheese, fresh blueberries or 1/2 cup frozen blueberries, thawed

spray and cook oil, pumpkin seeds, sea salt, seedless watermelon (small), feta cheese, lemon scented extra virgin olive oil, freshly cracked pepper (optional)

fresh lemon juice, white balsamic vinegar, olive oil, salt and pepper, cubed seeded watermelon, baby arugula, pine nuts, toasted, crumbled feta cheese

feta, cubed, watermelon, cubed, red onion, thinly sliced, olive oil, vinegar

watermelon , balls (or cut into 1 -inch chunks), honeydew melon , balls (or cut into 1 -inch chunks), lime juice, brown sugar, banana, sliced, coconut, shredded, peanuts, chopped

watermelon (i like seedless for this ), feta cheese, chopped mint leaves

seedless watermelon, rind removed, cut into thin wedges, fresh mint leaves, red onion, cut into thin wedges, reduced-fat feta cheese, thinly sliced (for australians, clover creek brand recommended), red wine vinegar, olive oil, ouzo, salt , to taste, fresh ground pepper , to taste

pepper, red onion, chopped (try to chop this the night before and leave it in the refrigerator in a sandwich bag so it has a cha), watermelon, cubed (more or less depending on your tastes), feta cheese, crumbled, kalamata olive, chopped, oregano, freshly chopped

feta cheese (block, not crumbled ), cucumber, watermelon, fresh mint leaves, salt, pepper

good balsamic vinegar, sugar, water, watermelon, fresh mint leaves , julienned

dressing : 1 tbsp. honey, water, balsamic vinegar, olive oil, dried tarragon, lemon juice, salt (to taste), salad : 4 cups romaine lettuce, thinly sliced, spinach, washed and torn, watermelon balls or cut into small squares., cucumber, sliced, strawberries, sliced, onion , thinly sliced seperated rings

fresh mint leaves coarsely torn by hand, fresh watermelon, light rum, simple syrup, limes sqeezed ,for 6 tsp

pineapple chunks in juice, undrained, fresh lime juice, fish sauce, sugar, bottled minced garlic, vertically sliced red onion, chopped fresh basil, low-sodium soy sauce, minced pickled jalapenos, bottled minced fresh ginger, pork tenderloin, trimmed and cut into 3/4-inch pieces, vegetable oil, trimmed arugula or spinach (about 4 oz)

arugula (typical square see-through tub), feta, crumbled, watermelon, in 1/2-inch dice, crouton, seasoned, balsamic dressing (i use marzetti light)