44529 water flour Recipes

flour (you can get creative with your choices like whole wheat, spelt, soy, or a mixture of s), salt, vegetable shortening or 1/4 cup vegetable oil, baking powder, warm water (may possibly need to add more, up to 3/4 cup) or 1/2 cup milk (may possibly need to add more, up to 3/4 cup)

flour, sugar, unbaked pie shells, butter , cut into pieces, vanilla, cold water

lard (i use shortening it makes it flakier, besides, the girls started using shortening when they baked for their own familes), boiling water, flour, salt, baking powder

sugar, butter, egg yolk, vanilla, lemon extract, baking soda, sour cream, rose water, flour, salt

flour, salt, baking powder, shortening or 1/3 cup oil, warm water

flour, salt, baking powder, vegetable oil, warm water (not hot )

flour, baking powder, salt, lard or shortening (see note), water, more or less

flour, salt, heaping ) lard or vegetable shortening - lard s traditional, warm water, baking powder

water, water, sugar, yeast, whole wheat flour, bread flour or 1 3/4 cups all-purpose flour, semolina flour (a must!), salt