Flour Tortillas Recipe

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Flour Tortillas
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Ingredients
5
Count
Nutrition
732
Calories
Total time
40
Minutes
Comments Print recipe

Ingredients:

  • 4 cups flour
  • 2 tsp salt
  • 1 1/4 tsp baking powder
  • 1/3 cup shortening or 1/3 cup oil
  • 1 1/4 cups warm water

Directions:

  1. Mix dry ingredients.
  2. Add oil.
  3. Add water.
  4. Let stand 10 minutes covered.
  5. Divide into 12 equal balls and cover with plastic.
  6. Roll out and cook on griddle (no oil).
  7. When each is done, stack inside dish towels to steam.
  8. Finish the other eleven and let stand in towels five minutes until soft.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 731.61 Kcal (3063 kJ)
Calories from fat 286.02 Kcal
% Daily Value*
Total Fat 31.78g 49%
Sodium 3001.13mg 125%
Potassium 300.96mg 6%
Total Carbs 99.86g 33%
Dietary Fiber 11.06g 44%
Protein 12.62g 25%
Iron 6.4mg 36%
Calcium 345.5mg 35%
Amount Per 100 g
Calories 330.41 Kcal (1383 kJ)
Calories from fat 129.17 Kcal
% Daily Value*
Total Fat 14.35g 49%
Sodium 1355.37mg 125%
Potassium 135.92mg 6%
Total Carbs 45.1g 33%
Dietary Fiber 5g 44%
Protein 5.7g 25%
Iron 2.9mg 36%
Calcium 156mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.5
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free,
  • high fiber

Bad Points

  • High in Sodium

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