168364 water chestnut stuffing pan rachael Recipes

cornstarch, chicken broth, soy sauce, ground ginger, hot pepper sauce, vegetable oil, skinless, boneless chicken breast meat - cut into strips, onion, chopped, green bell pepper, chopped, sliced water chestnuts, drained, cashews

frozen peas, shredded carrots, sliced water chestnuts, drained, green onions, sliced, vegetable oil, red wine vinegar, soy sauce, garlic , smashed, white sugar, paprika, dry mustard, mayonnaise (optional)

olive oil, fresh snow peas, trimmed, sliced water chestnuts, drained, chopped fresh mint, sesame seeds, salt and pepper to taste

whole water chestnuts, drained, garlic powder, soy sauce, thick sliced bacon, cut in half, pineapple chunks, drained, toothpicks, brown sugar

skinless boneless chicken breasts , cut into 1 1/2-inch pieces, whole water chestnuts, rinsed and drained, scallions, chopped (1 cup), minced fresh jalapeno chile, including seeds, chopped fresh cilantro, salt, vegetable oil

snow peas (or 2 6oz package of frozen ), butter, water chestnuts (drained and sliced ), garlic clove, finely minced, salt (to taste), pepper (to taste), lemon juice

bacon, water chestnut, 2 cans, drained, soy sauce, brown sugar, toothpick

ketchup, brown sugar, worcestershire sauce, water chestnuts, bacon, toothpick

whole water chestnuts, drained, bacon, mayonnaise, chili sauce, brown sugar

bacon, strips sliced in thirds, water chestnuts, spicy ketchup (heinz is good to use), brown sugar, toothpick

brussels sprout, small, trimmed , and an x cut into the bottom stem, chicken broth, sliced water chestnuts, butter, sugar or 1/8 tsp splenda substitute, dried leaf thyme, dried, salt and pepper, fresh lemon juice (optional)

snow peas, imitation crabmeat (surimi), yoghurt, strained, mayonnaise, creamed horseradish (or to taste), fresh gingerroot, grated, sliced water chestnuts, pineapple chunks, lemon juice, red jalapeno chile, minced, salt

chicken breast, bell pepper, onion, water chestnuts, bamboo shoots, teriaki sauce

soy sauce (preferably dark japanese style ), dry sherry, sugar, minced peeled fresh gingerroot, garlic clove, minced, salt, skinless boneless chicken thighs , cut into thirty-six 1 1/2-inch pieces, scallions (about 10), the white and pale green parts cut into twenty-four 1 1/2-inch lengths, canned whole water chestnuts, rinsed and drained

bacon slices, carrot, celery rib, scallions, half an 8-oz can water chestnuts, soy sauce, oyster sauce, worcestershire sauce, cayenne to taste, cooked white rice (preferably medium-grain)

sour cream, mayonnaise or 1/4 cup salad dressing, frozen baby shrimp, thawed or 1 (4 oz) package canned shrimp, drained and rinsed, celery, finely chopped, water chestnut, finely chopped, green onion, finely chopped, soy sauce, ground ginger (adjust to taste), garlic powder, salt, black pepper, vegetables , for dippers

cut asparagus, sliced water chestnuts, drained, cream of mushroom soup, buttered bread crumb