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Bacon Wrapped Pineapple and Water Chestnuts Recipe

Bacon Wrapped Pineapple and Water Chestnuts Recipe

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Bacon Wrapped Pineapple and Water Chestnuts

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Ingredients:

Serving

2 (8 oz) cans whole water chestnuts, drained
1 tsp garlic powder
1 1/4 cups soy sauce
24 slices thick sliced bacon, cut in half
1 (15 oz) can pineapple chunks, drained
toothpicks
1 cup brown sugar

Directions:

Stir the water chestnuts together with the garlic powder and soy sauce in a small bowl. Set aside to marinate for 30 minutes.
Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil.
Drain the water chestnuts, discarding the soy sauce. Place a pineapple chunk in the center of each piece of bacon, then place a water chestnut on top of that. Fold the ends of the bacon over the water chestnut, and secure with a toothpick. Repeat with the remaining bacon, pineapple, and water chestnuts. Gently toss the bacon-wrapped chestnuts with brown sugar in a bowl, then place onto the prepared baking sheet.
Bake in the preheated oven for 25 minutes, then turn the pieces over, and continue baking 15 to 35 minutes longer until the bacon has cooked to your desired degree of doneness. Briefly drain on a paper towel-lined plate, and serve hot.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	81.45 Kcal (341 kJ)
Calories from fat	50.41 Kcal
		% Daily Value*
Total Fat	5.6g	9%
Cholesterol	9.24mg	3%
Sodium	512.7mg	21%
Potassium	52.6mg	1%
Total Carbs	5.36g	2%
Sugars	4.7g	19%
Dietary Fiber	0.12g	0%
Protein	2.67g	5%
Vitamin C	0.1mg	0%
Iron	0.2mg	1%
Calcium	6.1mg	1%

Amount Per 100 g
Calories	291.8 Kcal (1222 kJ)
Calories from fat	180.58 Kcal
		% Daily Value*
Total Fat	20.06g	9%
Cholesterol	33.1mg	3%
Sodium	1836.74mg	21%
Potassium	188.44mg	1%
Total Carbs	19.22g	2%
Sugars	16.85g	19%
Dietary Fiber	0.44g	0%
Protein	9.58g	5%
Vitamin C	0.2mg	0%
Iron	0.7mg	1%
Calcium	22mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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