34391 warm sake sesame brittle Recipes

yeast, warm water, melted shortening, sugar, salt, flour, eggs, margarine (to dip dough in), dried parsley, sesame seeds, parmesan cheese

oats, boiling water, dry yeast, sugar, warm water (body temperature), toasted sesame seeds, honey, salt, wholemeal flour, plain flour (or all wholemeal, or you can even use a little rye if you like...i did)

cooked brown rice, frozen asian vegetables - i buy the bulk bag at costco, canned salmon- also buy this in bulk at costco, sesame seeds, sesame oil, shredded nori ( seaweed) - can be purchased in asian grocery * optional, chopped scallions - green parts only - *optional

sugar, dry yeast (about 2 1/4 tsp), warm water (100o to 110o), fleur de sel, divided, all-purpose flour, divided (about 11 1/3 oz), sesame seeds, toasted, yellow cornmeal

canola oil, garlic cloves, minced, dark sesame oil, soy sauce, honey, rice wine vinegar, creamy peanut butter, boiling water, whole-wheat spaghetti, sliced scallions, crushed red pepper

sake, sliced peeled fresh pineapple, sliced peeled, pitted firm-ripe mango

active dry yeast, warm water (110o to 115o), sugar, canola oil, king arthur premium 100% whole wheat flour, eggs, water, salt, king arthur unbleached all-purpose flour, sesame seeds

warm water, white miso, tahini, garlic, chopped, lemon juice

approx. 12 stalks) asparagus, ajitsuke-nori seaweed, sake (fortified rice wine), mirin, japanese soy sauce, salt

peanut oil, divided, crushed red pepper, divided, bottled minced garlic, divided, salt, shrimp, peeled, red bell peppers, seeded and quartered, eggplant , cut into 3/4-inch-thick slices (about 3/4 lb), rice vinegar, oyster sauce, chili garlic sauce (such as lee kum kee), bottled ground fresh ginger (such as spice world), sesame seeds, coarsely chopped bok choy, water, chopped green onions, chopped fresh cilantro

chicken breast meat cooked and chopped, frozen pepper stir-fry vegetables prepared accd g to package directions, fresh baby spinach, extra virgin olive oil, honey, toasted sesame seeds, salt to taste

soy sauce, dry sake, sugar, sambal olek (or garlic-chili paste), ono , swordfish, or wahoo fillets, pineapple fried rice

minced shallots, lemon juice, rice wine vinegar, honey, low-sodium soy sauce, extravirgin olive oil, water, sake (rice wine), peeled fresh ginger, thinly sliced, salmon fillets (1 inch thick ), chopped trimmed swiss chard (about 8 oz), spinach leaves (about 3 oz), salt, freshly ground black pepper

frozen shelled edamame (green soybeans), sliced haricots verts, vertically sliced red onion, dark red kidney beans, rinsed and drained, black beans, rinsed and drained, rice vinegar, sake, olive oil, brown sugar, chopped peeled fresh ginger, salt

soy sauce, dry sake, sugar, garlic chili paste, ono , swordfish, or wahoo fillets 6 oz. each

raw) boneless, skinless chicken breast, trimmed, reduced-sodium chicken broth , zeroed, rice vinegar, reduced-sodium soy sauce, toasted sesame oil, divided, unsalted cashew butter or tahini, minced fresh ginger, garlic, minced, snow peas, trimmed and thinly slivered lengthwise, chopped cashews

soy sauce, cider vinegar, asian sesame oil, minced peeled fresh ginger, asian chile paste, creamy peanut butter, sugar, vegetable oil, carrots , cut into julienne strips, head cabbage , cut into 1/4-inch-thick slices, cucumber, seeded and cut into julienne strips

soy sauce, cornstarch, sesame oil, fresh lemon juice, grated ginger, boneless chicken breasts (1 lb), cut into 1d2-inch strips, mangoes, diced, scallions, chopped, serrano pepper, minced, chopped cilantro, fresh lime juice, salt, olive oil, watercress leaves