301413 warm egg salad whole wheat Recipes

eggs, chopped onions, chopped celery, fresh basil, dijon mustard, salt , to taste, pepper , to taste, mayonnaise (or half -half yogurt) or 1/4 cup yogurt (or half -half yogurt), whole wheat bread or 4 slices multigrain bread, soft lettuce leaves

warm water, unsweetened applesauce, active dry yeast, warm water, honey, molasses, vegetable oil, lemon juice, eggs, beaten, whole wheat flour, ground flax seed, quick cooking oats, sunflower seeds, cracked wheat, sea salt

warm water, warm water, canola oil, sugar or 1/4 cup honey, yeast, salt, egg, beaten, whole wheat flour

warm water, butter or 1 tbsp canola oil, honey, egg, vanilla, whole wheat flour, bread flour, banana, sliced, poppy seeds, salt, dry yeast

active dry yeast, warm water, sugar, whole-wheat flour, all-purpose flour, plus more for dusting, salt, extra-virgin olive oil, plus more for oiling and rubbing, canola oil, onions, halved and thinly sliced, thyme, salt, freshly ground pepper, pine nuts, garlic, minced, extra-virgin olive oil, head (6 oz) radicchio, thinly sliced, kale leaves, thinly sliced, sage leaves, thinly sliced, fresh mozzarella, thinly sliced

mayonnaise, minced fresh cilantro, lime juice, cayenne pepper , optional, salt, pepper, hard-cooked eggs, chopped, whole wheat tortillas (8 inches), tomato, thinly sliced, tomatillo, husks removed, rinsed and thinly sliced

white sugar, butter, softened, egg, egg white, whole wheat flour, all-purpose flour, baking soda, salt, white sugar, ground cinnamon

wheat germ, full fat soy flour, nonfat dry milk powder, multi-grain flour or 5 cups whole wheat flour, sesame seeds, roasted sunflower seeds or 3 tbsp walnuts, raisins (optional), bread enhancer, sea salt, warm water, active dry yeast, honey or 2 tbsp molasses or 2 tbsp barley malt, salad oil, egg

eggs, poached, whole wheat bread, toasted, melted cheese whiz, salsa

whole milk, active dry yeast (i use saf yeast), warm water, unbleached bread flour, milligram vitamin cup tablet, crushed (i use 1 tsp of dough enhancer instead), crushed ice, sea salt, honey (should be warmed a little so it is free-flowing), egg yolk, whole wheat flour (i use bronze chief, freshly milled), millet flour, oil for bowl, plus for bread pans, egg, beaten

whole-wheat flour, baking powder, baking soda, salt, brown sugar, butter -- softened, vegetable oil, egg, vanilla, whole-wheat flour, granulated sugar, all-purpose flour, grated lemon rind, blueberries -- picked clean, lemon juice

eggs, milk, whole wheat flour, baking powder, salt, pepper, ground nutmeg, butter

warm water (warm to touch not hot), dry yeast, sugar (just enough to proof the yeast), vital wheat gluten, egg yolks (the lecithin conditions the dough), honey, olive oil, buttermilk (warmed ), salt, white whole wheat flour, grain cereal (7-grain)

active dry yeast, warm water (105 degrees to 115 degrees ), warm milk (110 to 115 degrees f), sugar, shortening, egg, salt, whole wheat flour, butter or margarine, melted

warm water, olive oil, maple syrup, egg substitute (equivalent to 1 egg), vanilla, whole wheat flour, bread flour, banana, sliced, salt, dry yeast

yeast, warm water, honey, whole wheat flour, cool water, extra-virgin olive oil, salt

water, honey, light olive oil, salt, egg, yeast, whole wheat flour, vital wheat gluten, ginger powder

egg whites, milk, whole wheat bread, cinnamon, artificial vanilla, syrup, salt, pepper