40103 walnut dip akhrot Recipes
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Akhrot Murgh (Indian Walnut Chicken)walnuts, chicken, ginger paste, garlic paste and10 Morewalnuts, chicken, ginger paste, garlic paste, salt , to taste, ground cumin, divided use, yogurt, oil, onion, grated, tomato, pureed, green chilies, chopped, ground coriander, cream, garam masala1 hour , 14 ingredients
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Eggplant and Walnut Dipeggplants , cut in half lengthwise (about 3/4 lb each) and6 Moreeggplants , cut in half lengthwise (about 3/4 lb each), chopped, toasted walnuts, divided, chinese five-spice powder, salt, half-and-half, plain low-fat yogurt, garnishes: fresh chives , toasted walnuts7 ingredients
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Cottage Cheese Walnut Dipcottage cheese, walnuts, black pepper and6 Morecottage cheese, walnuts, black pepper, garlic cloves, minced, fresh basil, margarine, fresh parsley, plain yogurt, grated parmesan cheese10 min, 9 ingredients
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Corn and Walnut Dipcream cheese, softened , 2 pk, vegetable oil, lime juice and7 Morecream cheese, softened , 2 pk, vegetable oil, lime juice, red chili pepper, ground, cumin, ground, salt, pepper, corn , whole kernel, drained, walnuts, chopped, onion, chopped , 1 small10 min, 10 ingredients
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Pineapple-Walnut Dipcottage cheese, sour cream, pineapple, crushed and3 Morecottage cheese, sour cream, pineapple, crushed, walnuts, chopped, lemon juice, lemon , zest of6 ingredients
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Eggplant & Walnut Dip with Pita Trianglesglobe eggplant, chopped walnuts, golden raisin, chopped and7 Moreglobe eggplant, chopped walnuts, golden raisin, chopped, chopped fresh mint, fresh lemon juice, garlic, minced, canola oil, salt & freshly ground black pepper, to taste, fat-free whole wheat pita bread, freshly grated parmesan cheese1 hour 4 min, 10 ingredients
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Tangy Roast Pepper & Walnut Dipground cumin, smoked paprika, plus extra to serve and7 Moreground cumin, smoked paprika, plus extra to serve, extra virgin olive oil, walnut halves, roasted red peppers , from a jar, drained, tomato paste, garlic clove, crushed, red wine vinegar, fresh ground black pepper12 min, 9 ingredients
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Walnut Pesto and Goat Cheese Dipwalnuts (2 1/4 cups), extra virgin olive oil , plus and10 Morewalnuts (2 1/4 cups), extra virgin olive oil , plus, more extra virgin olive oil, for drizzling, kosher salt, fresh ground pepper, fresh goat cheese, at room temperature, shallots, minced, chopped watercress leaf, fresh lemon juice, hass avocadoes, cut into 1/2 inch dice, radish, assorted fresh vegetable, cut into sticks (such as celery, fennel and carrots, for serving)30 min, 12 ingredients
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Garlic-walnut dipping saucegarlic, coarsely chopped walnuts and4 Moregarlic, coarsely chopped walnuts, stale crumbled bread, without crusts, extra virgin olive oil, red wine vinegar, salt10 min, 6 ingredients
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Roasted Garlic, Feta and Walnut Dip, Toasted Flat Bread (Rachael Ray)garlic, end cut off , 1 clove reserved and10 Moregarlic, end cut off , 1 clove reserved, extra-virgin olive oil , plus some for drizzling, walnut halves, toasted, feta cheese, crumbles, milk, dried oregano, flat-leaf parsley , a handful of leaves, freshly ground black pepper, crushed red pepper flakes, garlic , reserved from above, cracked away from skin, flat breads or pitas, cut into wedges and toasted30 min, 11 ingredients
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