Pineapple-Walnut Dip Recipe

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Pineapple-Walnut Dip
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Ingredients:

Directions:

  1. Cream the cottage cheese in a blender or food processor or with an electric mixer.
  2. Blend in the sour cream.
  3. Add all the other ingredients and mix well.
  4. Cover and chill.
  5. SUGGESTED DIPPERS: Vanilla Wafers, Chicken, Pears, Strawberries
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 156.86 Kcal (657 kJ)
Calories from fat 106.65 Kcal
% Daily Value*
Total Fat 11.85g 18%
Cholesterol 9.49mg 3%
Sodium 106.32mg 4%
Potassium 170.24mg 4%
Total Carbs 7.29g 2%
Sugars 4.37g 17%
Dietary Fiber 1.34g 5%
Protein 7.46g 15%
Vitamin C 2.8mg 5%
Iron 0.5mg 3%
Calcium 55.5mg 6%
Amount Per 100 g
Calories 193.46 Kcal (810 kJ)
Calories from fat 131.54 Kcal
% Daily Value*
Total Fat 14.62g 18%
Cholesterol 11.71mg 3%
Sodium 131.13mg 4%
Potassium 209.96mg 4%
Total Carbs 8.99g 2%
Sugars 5.39g 17%
Dietary Fiber 1.65g 5%
Protein 9.2g 15%
Vitamin C 3.5mg 5%
Iron 0.6mg 3%
Calcium 68.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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