Walnut-Yogurt Dip (Akhrot Ka Raita) Recipe

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Walnut-Yogurt Dip (Akhrot Ka Raita)
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Ingredients:

Directions:

  1. Combine Yogurt Cheese, chopped walnuts, sugar, and salt in a medium bowl. Sprinkle with cumin and pepper; garnish with grape slices. Cover and chill 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 550.6 Kcal (2305 kJ)
Calories from fat 265.08 Kcal
% Daily Value*
Total Fat 29.45g 45%
Cholesterol 7.5mg 3%
Sodium 589.65mg 25%
Potassium 363.96mg 8%
Total Carbs 52.79g 18%
Sugars 30.4g 122%
Dietary Fiber 4.54g 18%
Protein 15.59g 31%
Vitamin C 3.6mg 6%
Vitamin A 0.5mg 17%
Iron 2.8mg 15%
Calcium 127.3mg 13%
Amount Per 100 g
Calories 153.67 Kcal (643 kJ)
Calories from fat 73.98 Kcal
% Daily Value*
Total Fat 8.22g 45%
Cholesterol 2.09mg 3%
Sodium 164.57mg 25%
Potassium 101.58mg 8%
Total Carbs 14.73g 18%
Sugars 8.48g 122%
Dietary Fiber 1.27g 18%
Protein 4.35g 31%
Vitamin C 1mg 6%
Vitamin A 0.1mg 17%
Iron 0.8mg 15%
Calcium 35.5mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.7
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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