Walnut Chocolate Fruit Dip (Raw Food) Recipe

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Walnut Chocolate Fruit Dip (Raw Food)
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Ingredients:

Directions:

  1. Using a food processor, chop walnuts until finely ground.
  2. Add dates, one at a time, grinding each until you can't tell they're there.
  3. Add cocoa, sweetner of choice & vanilla, & then, while continuing to process, add alternately a little oil & then a little water, until you reach the consistency that you want ~ ALL ingredient measurements are rough estimates only!
  4. Serve with favorite fruit slices!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 113.46 Kcal (475 kJ)
Calories from fat 46.32 Kcal
% Daily Value*
Total Fat 5.15g 8%
Sodium 7.72mg 0%
Potassium 93.65mg 2%
Total Carbs 16.9g 6%
Sugars 15.43g 62%
Dietary Fiber 1g 4%
Protein 1.75g 3%
Vitamin C 0.1mg 0%
Iron 0.3mg 2%
Calcium 10.6mg 1%
Amount Per 100 g
Calories 522.83 Kcal (2189 kJ)
Calories from fat 213.44 Kcal
% Daily Value*
Total Fat 23.72g 8%
Sodium 35.57mg 0%
Potassium 431.52mg 2%
Total Carbs 77.88g 6%
Sugars 71.08g 62%
Dietary Fiber 4.61g 4%
Protein 8.05g 3%
Vitamin C 0.6mg 0%
Iron 1.3mg 2%
Calcium 49mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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