Directions:
- Place the toast in a food processor and process into fine crumbs, with the motor running, add the walnuts and garlic and process until they are ground fine.
- Add the remaining ingredients with the motor running and process until smooth, adding more water if the mixture seems too thick.
- Scrape the mixture into a bowl, and season to taste with salt and pepper. Serve immediately ot it will turn dark in color.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 144.16 Kcal (604 kJ) | ||
| Calories from fat | 81.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.08g | 14% | |
|---|---|---|---|
| Sodium | 110.95mg | 5% | |
| Potassium | 111.45mg | 2% | |
| Total Carbs | 12.5g | 4% | |
| Sugars | 1.44g | 6% | |
| Dietary Fiber | 1.56g | 6% | |
| Protein | 4.45g | 9% | |
| Vitamin C | 6.6mg | 11% | |
| Iron | 1.1mg | 6% | |
| Calcium | 47.4mg | 5% | |
| Amount Per 100 g | |||
| Calories | 166.71 Kcal (698 kJ) | ||
| Calories from fat | 94.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.5g | 14% | |
|---|---|---|---|
| Sodium | 128.3mg | 5% | |
| Potassium | 128.88mg | 2% | |
| Total Carbs | 14.45g | 4% | |
| Sugars | 1.66g | 6% | |
| Dietary Fiber | 1.81g | 6% | |
| Protein | 5.15g | 9% | |
| Vitamin C | 7.6mg | 11% | |
| Iron | 1.3mg | 6% | |
| Calcium | 54.8mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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