48924 violet mustard moustarde violette Recipes

sour cream, dijon mustard, olive oil, prepared white horseradish, chopped fresh tarragon

water (in which corn beef has been boiled), vinegar, dry mustard, egg, sugar

lemon juice, dijon mustard, basil, lemon zest, salt and pepper, skinless chicken breast halves

new potatoes, halved with skin left on, pink shallots, peeled and quartered, garlic cloves, peeled and crushed, coarse grain mustard, olive oil, sea salt , to taste, fresh ground black pepper

boneless pork chops (1-in thick ), seasoned dry bread crumb, parsley (chopped ), butter (melted ), garlic cloves (minced ), dried thyme (crushed ), flour, ground coriander, salt (to taste), pepper (to taste), dijon mustard, olive oil, brie cheese (round of, halved)

mustard, honey, corn oil, potatoes, onions, salt and pepper

parsnips, oil, salt & freshly ground black pepper, mustard, honey

dijon mustard (be generous), fresh lemon juice or 2 tbsp balsamic vinegar, extra virgin olive oil, salt, fresh ground black pepper

egg, sugar, flour, mustard powder, corned beef stock or 1 cup ham stock (that corned beef or ham has been cooked in), vinegar, salt & pepper

onion, red apple, olive oil, dijon mustard, oregano, fresh italian sausages, bratwurst sandwich buns

pork tenderloin, mustard , grainy, vegetable oil, rice vinegar, brown sugar, sesame oil, salt, pepper, garlic cloves, minced

mustard powder, honey, cider vinegar, whole eggs, slightly beaten

sour cream, mayonnaise, prepared yellow mustard, sugar, dried onion flakes, prepared horseradish, ranch dressing mix

boneless skinless chicken breasts, salt, black pepper, egg, prepared mustard (i used spicy brown mustard), parmesan cheese, breadcrumbs (preferably fresh , but store bought would work also), canola oil, green pepper, seeded and sliced, fresh parsley (to garnish )

red wine vinegar, garlic clove, minced, dijon mustard, pepper, salt, honey, plain yogurt, olive oil

unsalted butter, softened, whole-grain or coarse-grain mustard, chopped fresh tarragon

russet potatoes, butter, prepared hot english mustard (such as colman s), whole milk, sliced green onions

mustard greens, stems removed, vegetable oil, shallots, finely chopped (1/3 cup), jalapeno chiles, seeded, minced, garlic cloves, minced, fresh ginger, minced, coconut milk, lime juice, fish sauce or 2 tbsp soy sauce, light brown sugar, hot sauce, salmon fillet, skin removed, cut into 3/4 pieces, tomatoes, diced (2 cups), lime, cut into 4 wedges