Directions:
- In a sml bowl, combine seasoned breadcrumbs, parsley, melted butter, garlic & thyme. Set crumb mixture aside.
- In a wide, shallow bowl combine flour, coriander, salt & pepper.
- Evenly coat both sides of ea chop w/mustard & then coat w/flour mixture.
- Heat oil in skillet over med-hi heat. Brown chops well on ea side & place in a shallow baking dish.
- Cut Brie in half & then cut again horizontally to form thin half-circles & place 1 on ea chop. Spoon crumb mixture on top of cheese-covered chops.
- Bake (uncovered) in a 400°F oven for 20 minutes or till breadcrumbs are golden & chops just done. Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 332.49 Kcal (1392 kJ) | ||
| Calories from fat | 170.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.96g | 29% | |
|---|---|---|---|
| Cholesterol | 51.97mg | 17% | |
| Sodium | 1120.95mg | 47% | |
| Potassium | 220.14mg | 5% | |
| Total Carbs | 24.1g | 8% | |
| Sugars | 1.01g | 4% | |
| Dietary Fiber | 2.46g | 10% | |
| Protein | 15.88g | 32% | |
| Vitamin C | 3.8mg | 6% | |
| Iron | 2.5mg | 14% | |
| Calcium | 136.4mg | 14% | |
| Amount Per 100 g | |||
| Calories | 302.17 Kcal (1265 kJ) | ||
| Calories from fat | 155.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.23g | 29% | |
|---|---|---|---|
| Cholesterol | 47.23mg | 17% | |
| Sodium | 1018.74mg | 47% | |
| Potassium | 200.07mg | 5% | |
| Total Carbs | 21.9g | 8% | |
| Sugars | 0.92g | 4% | |
| Dietary Fiber | 2.23g | 10% | |
| Protein | 14.44g | 32% | |
| Vitamin C | 3.5mg | 6% | |
| Iron | 2.3mg | 14% | |
| Calcium | 123.9mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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