48638 violet blueberry crunch cake Recipes

whole wheat pastry flour (sifted), brown sugar, baking powder, baking soda, salt, egg whites, fat free sour cream, vanilla, blueberries, lemon zest, brown sugar, low-fat margarine (smart balance spread), flour

fresh blueberries, bisquick baking mix (heart smart), whole wheat flour, sugar or 1/2 cup splenda substitute, cinnamon, vanilla extract, milk (i use 1%), eggs (equivalent of 1 egg) or 1 egg beaters egg substitute (equivalent of 1 egg)

butter, softened, granulated sugar, eggs, vanilla extract, flour, baking powder, baking soda, salt, sour cream, brown sugar, cinnamon, pecans, chopped, blueberries

sugar, soft shortening (butter can be substituted), egg, milk, flour, baking powder, salt, blueberries, sugar, flour, soft butter, cinnamon

butter or 1/2 cup margarine, sugar, eggs, milk, blueberries, flour, baking powder, salt, vanilla

flour, salt, sugar, baking powder, cinnamon, ground, shortening, egg, milk, blueberries, powdered sugar, salt, milk, warmed

bisquick baking mix, egg, milk, blueberry pie filling, divided, powdered sugar

all-purpose flour, whole wheat flour, baking soda, salt, granulated sugar, cinnamon, chopped walnuts, brown sugar, butter, softened, canola oil, eggs, vanilla extract, plain fat-free yogurt, blueberries

granulated sugar, shortening, egg, milk, all-purpose flour, baking powder, salt, fresh blueberries (or frozen ), granulated sugar, all-purpose flour, ground cinnamon, butter or 1/4 cup margarine, softened

all-purpose flour, granulated sugar, ground cinnamon, cold unsalted butter , cut into pieces, all-purpose flour, baking powder, salt, unsalted butter, room temperature, granulated sugar, egg, pure vanilla extract, milk, fresh blueberries

unsalted butter, at room temperature, white sugar, brown sugar, eggs, at room temperature, pure vanilla extract, plain yogurt, milk, all-purpose flour, baking powder, baking soda, salt, lemon , zest of, fresh blueberries

flour, baking powder, baking soda, cinnamon, unsalted butter, sugar, brown sugar, eggs, buttermilk, fresh blueberries

vegetable oil, white sugar, molasses, egg, all-purpose flour, ground cinnamon, ground ginger, ground nutmeg, baking soda, salt, fresh blueberries, buttermilk, raw sugar (optional)

fresh blueberries, water, sugar, cornstarch, butter, softened, sugar, eggs, all-purpose flour, baking powder, baking soda, salt, carton sour cream, almond extract (i use 1 tsp. because i like almond flavoring), chopped pecans or 3/4 cup walnuts, powdered sugar, warm water, almond extract

flour, baking powder, baking soda, butter, softened, sugar, eggs, sour cream, almond extract, pistachios, chopped, shredded coconut, brown sugar, flour, butter, melted, blueberries , plus more for garnish

blueberries, ground cinnamon, lemon juice, all-purpose flour, sugar, baking powder, milk, butter or 3 tbsp margarine, melted, sugar, cornstarch, boiling water

sugar, butter, fat free cream cheese, egg, flour, divided (i used 1/4 white wheat), blueberries (fresh or frozen ), baking powder, baking soda, salt, non-fat vanilla yogurt, vanilla extract

margarine or 3/4 cup butter, hard (not softened), ground almonds, egg whites , fork-beaten, icing sugar, all-purpose flour, fresh blueberries, grated lemons , zest of, icing sugar, for dusting tops (optional)