307601 vietnamese chop heo nuong Recipes

  • Vietnamese Dipping Sauce (Nuoc Cham)
    carrot (2-inch piece), garlic cloves, minced, sugar and
    6 More
    carrot (2-inch piece), garlic cloves, minced, sugar, warm water, asian fish sauce, fresh lime juice, white vinegar, red thai chile, thinly sliced (2-3 more if you like it hot), green onion, chopped
    10 min, 9 ingredients
  • Vietnamese Chicken Curry
    chicken pieces, oil, onions, quartered and
    8 More
    chicken pieces, oil, onions, quartered, garlic cloves, crushed, red chile, finely chopped, chopped fresh ginger, chopped fresh lemongrass, mild curry paste, brown sugar, coconut cream, chicken stock
    1 hour , 11 ingredients
  • Vietnamese Chicken Salad
    chicken breast halves (can use any precooked chicken) and
    16 More
    chicken breast halves (can use any precooked chicken), lee kum kee chili-garlic sauce or 1 tbsp chili paste, garlic clove, minced, sugar, rice wine vinegar, freshly squeezed lime juice, fish sauce, peanut oil, head savoy cabbage (shredded or chiffonade), fresh mint leaves, finely chopped, fresh cilantro leaves, finely chopped, red onion , thinly sliced lengthwise, fresh red hot chili peppers or 1 small green hot chili pepper, diced, seedless cucumber , julienned, carrots , julienned, red bell pepper , julienned, roughly chopped roasted peanuts
    1 hour 10 min, 17 ingredients
  • Vietnamese Spring Rolls
    ground lean pork, carrot (finely grated ) and
    9 More
    ground lean pork, carrot (finely grated ), rice vermicelli (cooked ), soy sauce, oyster sauce, minced garlic clove (or 1/4 tsp garlic powder), chopped gingerroot (or 1/4 tsp ground ginger), green onions (finely chopped ), egg (fork beaten), spring roll wrappers (6 inch size), cooking oil (for deep frying)
    20 min, 11 ingredients
  • Vietnamese Soft Rolls with Crab
    cooked crabmeat (imitation crab may also be used) and
    22 More
    cooked crabmeat (imitation crab may also be used), fresh asparagus , ends snapped,woody stems trimmed, cooking oil, water, head red leaf lettuce, alfalfa sprout, shredded carrot, fresh basil leaf, fresh cilantro stem, rice paper sheet (banh trang), paper towels, hoisin sauce, garlic, minced, soy sauce, sugar, sesame oil, few drops, chopped peanuts, water, fish sauce (nam pla), sugar, garlic, minced, cayenne pepper, lime , juice of
    53 min, 23 ingredients
  • Vietnamese Chicken Sandwich (Banh Mi)
    boneless skinless chicken breasts (i like them on the thi... and
    14 More
    boneless skinless chicken breasts (i like them on the thinner side but thick is fine too), olive oil (can also use a chile infused oil for some zip), ginger powder, garlic salt (or powder to reduce sodium), sugar (can sub splenda), peanut butter, soy sauce, water, oil, vinegar (i use rice wine, but any variety will do or can also sub with lime juice), broccoli slaw mix, cucumber, very thinly sliced (i like the english seedless variety), cilantro (chopped ) (optional), hot pepper flakes (optional), rolls, split (ciabatta bread is great but any bread choice will do)
    25 min, 15 ingredients
  • Vietnamese Golden Chicken Wings
    chicken wings, tips removed and wings cut in half at joint and
    9 More
    chicken wings, tips removed and wings cut in half at joint, garlic cloves, peeled and coarsely chopped, onion, cut into chunks, soy sauce, fish sauce, fresh lemon juice (approx 1 medium lemon), sesame oil, fresh ground black pepper, garlic powder, sugar
    47 min, 10 ingredients
  • Vietnamese grilled pork wrapped in  Lettuce
    pork tenderloin, soy sauce, cinnamon, ground and
    9 More
    pork tenderloin, soy sauce, cinnamon, ground, anise, freshly ground, ginger, chopped, stir-fry oil, sugar, garlic, chopped, lettuce leaf, mint leaf, cilantro leaf, vermicelli, cooked
    35 min, 12 ingredients
  • Vietnamese Style Pepper Beef and Spinach
    beef or 6 -8 oz buffalo rump roast and
    9 More
    beef or 6 -8 oz buffalo rump roast, chopped sweet yellow onions, black pepper, divided, fish sauce, divided (nuoc mam or nam pla), cornstarch, vegetable oil or 2 tbsp peanut oil, divided, garlic, minced, fresh baby spinach leaves, cleaned and dried (about 4 cups worth; or rau muong instead of spinach), ripe roma tomatoes, sliced into thin wedges, hot cooked jasmine rice , for serving
    30 min, 10 ingredients
  • Vietnamese Hot and Sour Soup
    rice noodles, cooked, rinsed and drained as directed on p... and
    12 More
    rice noodles, cooked, rinsed and drained as directed on package, chicken broth or 5 cups vegetable broth, stalks lemongrass, crushed and thinly sliced diagonally (use only bottom third to half of the stalk), shiitake mushroom, sliced (or button mushrooms), onion, thinly sliced, shrimp, cleaned and deveined, fish sauce (or slightly more to taste), fresh lime juice, fresh bean sprout, trimmed and rinsed, green onions, thinly sliced, fresh jalapeno chilies, seeded and thinly sliced, fresh cilantro, roughly chopped, fresh basil, roughly chopped
    30 min, 13 ingredients
  • Vietnamese Rolls With Peanut Dipping Sauce
    seasoned rice vinegar, honey, salt and
    12 More
    seasoned rice vinegar, honey, salt, chopped roasted peanuts, peanut oil, minced peeled fresh ginger, garlic cloves, minced, boneless skinless chicken breast , cut into strips, hoisin sauce, hot chili sauce (such as sriracha), sheets rice paper, sliced romaine lettuce, julienne-cut seeded peeled cucumbers (2 inch strips), julienne-cut red bell peppers (2 inch strips), mint leaves
    40 min, 15 ingredients
  • Vietnamese Glazed Skinny Pork Chops
    vegetable oil, honey, asian fish sauce and
    6 More
    vegetable oil, honey, asian fish sauce, garlic cloves, minced, shallots, minced, fresh ground pepper, pork chops , center cut with bone (about 6 oz each), salt, peanuts , salted, chopped
    36 min, 9 ingredients
  • Vietnamese Pork Patties With Dipping Sauce
    ground pork (mince), ginger (finely grated ) and
    12 More
    ground pork (mince), ginger (finely grated ), chili (red long seeded finely chopped ), cracked black pepper, sesame seeds, fish sauce, coriander (leaves finely chopped ), peanut oil, chili sauce (dipping recipe below to serve ), lime wedge (to serve ), chili (small red seeded and thinly sliced ), fish sauce, lime juice, caster sugar
    35 min, 14 ingredients
  • Vietnamese Chicken Curry
    potatoes, cut into chunks, oil (for frying ) and
    10 More
    potatoes, cut into chunks, oil (for frying ), shallots, finely chopped, stalks lemongrass, finely chopped, garlic, minced, red chilies, finely chopped, curry powder, chicken breasts , cut into bit-sized pieces, sea salt, coconut milk, chicken stock, shredded basil
    50 min, 12 ingredients
  • Vietnamese Spring Rolls
    rice paper sheets, cellophane noodles and
    6 More
    rice paper sheets, cellophane noodles, head butter lettuce, roughly chopped, basil, stems removed and torn into pieces, cilantro, stems removed and roughly chopped, mint, stems removed and torn, carrots , cut into matchsticks, cooked shrimp, shell-off and cut in half lengthwise
    50 min, 8 ingredients
  • Vietnamese Fish Simmered in Caramel Sauce (Ca Kho To) Vietnamese Fish Simmered in Caramel Sauce (Ca Kho To)
    catfish or 1 1/2 lbs red snapper fillets, cut up into abo... and
    6 More
    catfish or 1 1/2 lbs red snapper fillets, cut up into about 4 inch pieces, white sugar, fish sauce (preferably three crabs brand), shallots, thinly sliced, chopped fresh chili pepper, ginger , julienned, ground black pepper
    50 min, 7 ingredients
  • Vietnamese Crustless Quiche (steamed) Vietnamese Crustless Quiche (steamed)
    eggs, beaten, mung bean noodles , soaked in warm water and
    5 More
    eggs, beaten, mung bean noodles , soaked in warm water, mince chicken, broccoli or 1 cup spinach, chopped (use any vegetables you like), stalks scallions, chopped, fish sauce, black pepper
    35 min, 7 ingredients
  • Vietnamese chicken sticks Vietnamese chicken sticks
    scallions, white part only,chopped fine, fresh lime juice and
    18 More
    scallions, white part only,chopped fine, fresh lime juice, minced garlic, vegetable oil, sugar, soy sauce, hot chili oil (or veg oil and a generous pinch red pepper flakes), grated fresh ginger, salt, pepper, ground chicken, soy sauce, fresh lemon juice, sugar, minuced garlic, grated fresh ginger, fish sauce, hot chili-garlic sauce, rough chopped peanuts or scallions or fresh herb (cilantro, basil, mint), lettuce leaf , for wrapping
    35 min, 20 ingredients




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