691 viennese goulash rindsgulasch Recipes

boneless beef chuck steaks, cubed, onion, sliced, butter, paprika, garlic, chopped, caraway seed, lemon , rind of, salt, pepper, stewed tomatoes (not a lot of juice), beef stock, to cover

bacon, diced, ground beef, onion, chopped, garlic, minced, pork and beans, tomatoes, chopped, chili powder, ground cumin, salt and pepper, cornmeal, flour, sugar, baking powder, salt, egg, beaten, milk, butter or 2 tbsp margarine, melted, diced green chilies, drained

sausages, oil, onion, paprika, flour, tomatoes, stock, thyme, salt, pepper, pepper

ground beef, chopped tomatoes , of your choice, kraft macaroni and cheese

ground beef, onion, chopped, salt, garlic cloves, minced, condensed tomato soup, water (use soup cans), head cabbage, chopped, polish sausage, sliced, grain white rice, hot sauce (i like frank s red hot)

butter, beef, cubed (i use chuck), beef stock, onions, coarse chop, hungarian paprika, marjoram (optional), caraway seed, kielbasa, thickly sliced (or other spicy sausage), peeled tomato, dark brown sugar, head cabbage, coarsely chopped, potatoes, cubed, salt & pepper

sirloin, flour, pepper, morton nature seasons seasoning blend, fresh mushrooms, onion, vegetable oil, margarine, chicken broth, tomato puree, lemon juice, garlic, sour cream, caraway seeds, marjoram

stewing beef, vegetable oil, onion, chopped, mushroom, sliced, red pepper, diced, yellow pepper, diced, tomato paste, red wine, flour, beef broth, water, salt and pepper

canola oil, ground beef (80/20), green bell pepper (thinly sliced ), onion (diced ), kosher salt, ground pepper, stewed tomatoes, diced tomatoes, tomato sauce or 1/2 cup ketchup, kraft deluxe mac and cheese (elbow mac style)

golden mushroom soup, jasmine rice, water, ground turkey, sweet peas

ground beef, onion, chopped, garlic cloves, minced, season salt, pepper, worcestershire sauce, stewed tomatoes, elbow macaroni, cooked

olive oil, red onions, boneless chicken, diced, paprika, seasoned flour, tomato paste, red wine, chicken stock, plain yogurt, butter, softened, sour cream, egg, self raising flour, parsley, chopped

dried porcini mushrooms, sherry wine or 1/4 cup mirin, canola oil, onion, chopped, garlic cloves, minced or pressed, paprika, carrot, chopped, red bell pepper, seeded and chopped, soy sauce, mushrooms, coarsely chopped, portabella mushroom, cut into large chunks, crushed tomatoes, with their liquid, water, fresh dill, chopped, hot pepper sauce, egg noodles, fine, salt and pepper, sour cream (optional) or plain yogurt (optional)

veal or 1 1/2 lbs steak, flour, salt, pepper, celery salt, butter or 2 tbsp margarine, canned tomatoes with juice, molasses, carrots, diced, onion, sliced, green pepper, finely chopped

zat. creole seasoning, bell pepper, mushrooms, clamato juice , sause for the needed moisture

ground beef, cheddar cheese soup, salsa, egg noodles, uncooked, sour cream, sliced black olives (optional)

flour, salt, pepper, stew meat, oil, onion, chopped, green pepper, chopped, celery ribs, chopped, crushed tomatoes, beef bouillon granules , dissolved in, water, paprika, worcestershire sauce, parsley, chopped, garlic cloves, crushed, beer (optional) or 1 1/2 cups water

vegetable oil or 4 tbsp bacon drippings, onions (halved and sliced ), garlic cloves (minced ), caraway seeds (crushed ), paprika, brown sugar, red wine vinegar, tomato paste, beef stock, boneless beef chuck (cut into 1 1/2 inch cubes ), bacon (diced ), salt, cayenne pepper, black pepper, sour cream, flour, parsley (fresh, minced )