70353 vermont maple pecan cake Recipes
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pecans (170g), flour (340g), baking powder and10 Morepecans (170g), flour (340g), baking powder, bicarbonate of soda, salt, ground cinnamon, caster sugar (100g), light brown sugar (70g), maple syrup, butter, at room temperature (150g), eggs, at room temperature, buttermilk (300ml), pecan halves, for decorating50 min, 13 ingredients
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cake flour or 2 1/4 cups all-purpose flour, baking powder and10 Morecake flour or 2 1/4 cups all-purpose flour, baking powder, baking soda, salt, ground ginger, butter, softened, sugar, egg, lightly beaten, egg yolk, lightly beaten, pure maple syrup, water, coarsely chopped walnuts, toasted1 hour 15 min, 12 ingredients
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Apple Pancakes With Maple Pecan Butterall purpose flour, granulated sugar, baking powder and12 Moreall purpose flour, granulated sugar, baking powder, baking soda, salt, ground cinnamon, ground nutmeg, eggs, buttermilk, butter melted, chopped peeled tart green apple, maple pecan butter, butter softened, chopped or ground pecans, maple syrup15 ingredients
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Maple Pecan Saucemaple syrup, honey, chopped pecans, toasted and1 Moremaple syrup, honey, chopped pecans, toasted, ground cinnamon4 ingredients
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Ginger Pancakes with Maple Pecan Sauceall-purpose flour, baking powder, baking soda, salt and9 Moreall-purpose flour, baking powder, baking soda, salt, ground cinnamon, ground ginger, buttermilk, water, eggs, lightly beaten, margarine, melted, brown sugar, maple pecan sauce13 ingredients
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Easy, Light, Best Butter Pecan Cakebutter pecan cake mix and8 Morebutter pecan cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), vanilla instant pudding mix, milk (i use skim, but you can use what you like), cool whip (i use fat-free, but you choose), chopped pecans (i toast them for a few minutes-which is optional), vanilla30 min, 9 ingredients
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