Blueberry and Maple-Pecan Granola Parfaits Recipe

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Blueberry and Maple-Pecan Granola Parfaits
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Ingredients:

Directions:

  1. Spoon 1/4 cup yogurt into each of 4 parfait glasses; top each serving with 1/4 cup blueberries. Top each serving with 1/4 cup Maple-Pecan Granola, 1/4 cup yogurt, and 1/4 cup blueberries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 256.55 Kcal (1074 kJ)
Calories from fat 31.5 Kcal
% Daily Value*
Total Fat 3.5g 5%
Cholesterol 2.37mg 1%
Sodium 174.2mg 7%
Potassium 56.98mg 1%
Total Carbs 47.61g 16%
Sugars 32.15g 129%
Dietary Fiber 2.98g 12%
Protein 8.66g 17%
Vitamin C 9.8mg 16%
Iron 1mg 6%
Calcium 238.7mg 24%
Amount Per 100 g
Calories 102.09 Kcal (427 kJ)
Calories from fat 12.53 Kcal
% Daily Value*
Total Fat 1.39g 5%
Cholesterol 0.94mg 1%
Sodium 69.32mg 7%
Potassium 22.67mg 1%
Total Carbs 18.94g 16%
Sugars 12.79g 129%
Dietary Fiber 1.19g 12%
Protein 3.44g 17%
Vitamin C 3.9mg 16%
Iron 0.4mg 6%
Calcium 95mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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