18631 vegetarian zucchini main Recipes

  • Vegetarian Fajitas
    zucchini , cut into strips, onion, quartered and sliced and
    8 More
    zucchini , cut into strips, onion, quartered and sliced, red pepper , cut into strips, yellow pepper , cut into strips, black beans, corn, fajita seasoning mix, water, fresh cilantro or 1/4 cup parsley, fat free whole wheat tortillas
    18 min, 11 ingredients
  • Vegetarian Linguine
    uncooked whole wheat linguine noodles and
    12 More
    uncooked whole wheat linguine noodles, zucchini , scrubbed and sliced thinly, white button or crimini mushrooms, sliced, red onion, sliced, garlic minced, olive oil, butter, diced tomatoes, (sometimes i use the oregano flavored ), dried basil leaves, salt, crushed red pepper flakes, shredded provolone cheese, shredded asiago cheese
    15 min, 13 ingredients
  • Vegetarian White Bean Soup
    zucchini , quartered lengthwise and sliced and
    9 More
    zucchini , quartered lengthwise and sliced, chopped onion , celery and carrot, canola oil, vegetable broth, great northern beans, rinsed and drained, white kidney or cannellini beans, rinsed and drained, diced tomatoes, undrained, dried thyme, dried oregano, pepper
    30 min, 10 ingredients
  • Vegetarian Egg Strata
    zucchini, finely chopped, sweet red pepper, finely chopped and
    13 More
    zucchini, finely chopped, sweet red pepper, finely chopped, sliced baby portobello mushrooms, red onion, finely chopped, olive oil, garlic cloves, minced, minced fresh thyme or 1/2 tsp dried thyme, salt, pepper, day-old french bread, cubed, fresh goat cheese, crumbled, grated parmesan cheese, eggs, lightly beaten, fat-free milk, ground nutmeg
    1 hour 10 min, 15 ingredients
  • Vegetarian Tortilla Soup
    vegetarian ground beef (try morningstar's veggie crumbles) and
    9 More
    vegetarian ground beef (try morningstar s veggie crumbles), chopped tomatoes or 1 (15 oz) can diced tomatoes, chopped tomatoes and green chilies or 1 (15 oz) can diced tomatoes with mild green chilies, pinto beans, great northern beans, vegetarian broth (or v8, in a pinch), white hominy, drained, corn, taco seasoning, ranch dressing mix
    35 min, 10 ingredients
  • Vegetarian Sausage and Gravy
    vegetarian sausages (i prefer gimme lean sausage), butter and
    6 More
    vegetarian sausages (i prefer gimme lean sausage), butter, chopped onion, whole wheat flour, milk, black pepper, cayenne pepper, vegetarian worcestershire sauce
    35 min, 8 ingredients
  • Vegetarian Sandwich Spread
    vegetarian hot dog links, sweet pickle relish and
    2 More
    vegetarian hot dog links, sweet pickle relish, onion, chopped, mayonnaise
    10 min, 4 ingredients
  • Vegetarian Tortilla Dog
    vegetarian hot dog, flour tortilla, margarine and
    1 More
    vegetarian hot dog, flour tortilla, margarine, american cheese
    7 min, 4 ingredients
  • Vegetarian Faux Chicken Patties
    vegetarian fried chicken (e.g., frichik ), celery, onion and
    5 More
    vegetarian fried chicken (e.g., frichik ), celery, onion, green bell pepper, eggs, beaten, dry bread stuffing mix, salt and pepper to taste, olive oil
    35 min, 8 ingredients
  • Vegetarian Tex Mex Bean Burritos
    vegetarian baked beans , in tomato sauce, chili powder and
    8 More
    vegetarian baked beans , in tomato sauce, chili powder, oregano, cumin, flour tortillas, part-skim mozzarella cheese, shredded (approx amount), low-fat cheddar cheese, shredded (approx amount), salsa (approx amount), pepper, chopped (optional), nonfat sour cream (optional)
    25 min, 10 ingredients
  • Vegetarian Polenta Casserole
    vegetarian ground beef , yves veggie cuisine and
    15 More
    vegetarian ground beef , yves veggie cuisine, pinto beans, drained and rinsed, garlic, cumin seed, chopped onion, garlic, minced, red pepper, chopped, shredded green cabbage, ground cumin, oregano, organic tomato sauce, water, polenta, boiling water, parmesan cheese, shredded
    25 min, 16 ingredients
  • Vegetarian Pepperoni Pizza Twister(Pampered Chef)
    vegetarian pepperoni, slices, diced and
    10 More
    vegetarian pepperoni, slices, diced, pitted ripe olives, drained and chopped, red bell pepper, diced, shredded mozzarella cheese, snipped fresh parsley, all-purpose flour, garlic clove, pressed (or minced ), refrigerated french bread dough, egg white, lightly beaten, grated parmesan cheese
    50 min, 11 ingredients
  • Vegetarian Chorizo Tacos
    vegetarian chorizo, onion, chopped and
    8 More
    vegetarian chorizo, onion, chopped, potato, peeled and chopped into small cubes, fat-free cheddar cheese, shredded, cilantro, chopped, salt, pepper, corn tortillas, salsa, sour cream
    40 min, 10 ingredients
  • Vegetarian Burritos Vegetarian Burritos
    zucchini, trimmed and sliced lengthwise into wedges and
    31 More
    zucchini, trimmed and sliced lengthwise into wedges, yellow squash, trimmed and sliced lengthwise into wedges, red bell peppers, cored, seeded and cut into quarters, olive oil, minced garlic, oregano, leaves only, chopped, salt, freshly ground black pepper, flour tortillas , recipe follows, avocado corn relish , recipe follows, tomatillo salsa , recipe follows, flour tortillas, all-purpose flour (3 1/2 oz), salt, scant 1/2 cup vegetable shortening (3 1/2 oz), warm water, tomatillo salsa (green salsa), tomatillos, husked, washed and cut into quarters, jalapeno chiles, stemmed, seeded if desired and roughly chopped, cold water, onion, cut in half, cilantro, stems and leaves, salt, olive oil, fresh corn kernels (about 5 ears ), salt, freshly ground black pepper, avocados, peeled and seeded, red bell pepper, cored and seeded, poblano chiles , roasted, peeled and seeded, scallions, white and light green thinly sliced on the diagonal, red wine vinegar
    3 hour 30 min, 32 ingredients
  • Vegetarian Satays with Asian Pesto Vegetarian Satays with Asian Pesto
    zucchini , sliced on the bias, 1/4-inch thick and
    17 More
    zucchini , sliced on the bias, 1/4-inch thick, eggplant, sliced in half , then 1/4-inch slices, shiitake caps, scallions, 1-inch lengths, wooden skewers soaked in water, roasted peanuts , 2 cups for plating, sliced shallots, sliced garlic, minced thai bird chiles, kaffir lime leaves , chiffonade, stalks lemon grass, white part only, minced, sugar, limes, juiced, peanut oil, thai basil leaves, cilantro leaves, mint leaves, salt and black pepper
    25 min, 18 ingredients
  • Vegetarian Crab Cakes Vegetarian Crab Cakes
    zucchini coarsely grated, salt, bread crumbs soft and
    6 More
    zucchini coarsely grated, salt, bread crumbs soft, whole egg beaten, dijon mustard, mayonnaise, lemon juice, parsley chopped, vegetable oil for frying
    50 min, 9 ingredients
  • Vegetarian Voussaka Vegetarian Voussaka
    zucchini 1/2 inch slices, vegetable stock and
    12 More
    zucchini 1/2 inch slices, vegetable stock, green or brown lentils, onion small dice, button mushrooms quarter or half, canned chickpeas drained and rinsed, roasted onion and garlic canned tomatoes, tomato paste, herbes de provence, plain greek yogurt, eggs or equivalent substitute, shredded cheese optional, salt and pepper to taste, olive oil
    1 hour 15 min, 14 ingredients
  • Vegetarian Veggie Meatloaf Vegetarian Veggie Meatloaf
    vegetarian ground beef, vegetarian veggie crumbles and
    15 More
    vegetarian ground beef, vegetarian veggie crumbles, onion, chopped, eggs, beaten, worcestershire sauce, salt, pepper, ground sage, garlic powder, prepared mustard, vegetable oil, bread, cubed, milk, tomato sauce, carrots , cut into 1 inch pieces, potatoes, cubed
    21 min, 17 ingredients




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