213859 vegetable fried rice chicken pulao Recipes

rice (i use minute ), beef bouillon cubes, water, butter, onions or 1 medium onion, chopped, green peppers (or mix them) or 1 red pepper (or mix them), egg

vegetable oil, onion, chopped, sweet red pepper, chopped, grain rice, chicken stock, cinnamon, salt, pepper, frozen peas

vegetable oil, wholes chicken legs , separated into drumsticks and thighs, salt and freshly ground black pepper, chili powder, plus more for dusting, onion, cut into 1/2-inch dice, garlic, minced, jalapeno, seeded and minced, thyme sprigs, red bell pepper , cut into 1/2-inch-thick strips, anise seeds, cayenne pepper, chopped canned tomatoes, chicken stock or low-sodium broth, short-grain white rice, freshly squeezed lemon juice, roasted almonds

rice, uncooked, onion soup mix, cooking oil, soy sauce, water

rice, cooked, red pepper, finely diced, cooking oil, bean sprouts, sesame oil, broccoli floret, peas, soy sauce

rice , steamed until just tender, olive oil, eggs, crushed garlic, shortcut bacon, finely diced, red capsicum, finely diced, red onion, finely diced, baby corn, chopped, baby peas, mushroom, sliced, soy sauce

vegetable oil, skinless chicken thighs, garlic cloves, minced, grated ginger, water, soy sauce, sherry wine or 1/4 cup apple juice, rice wine vinegar (if you don tsp have use apple cider vinegar), dark molasses, honey, cornstarch, scallions, trimmed and sliced thin

rice, raw, bacon, carrot, shredded, frozen peas, soy sauce, garlic powder, ramen noodle soup base (1/2 the little foil packet), egg, beaten

rice, cooked and cooled, canola oil, eggs, beaten, scallions, chopped, carrot, cubed, ham, cubed, baby peas, soy sauce, gravy master

kwetiao , rice noodle, pork , thinly sliced, sugar, minced garlic, chilli, egg, soy sauce, oyster sauce, fish sauce (optional), salt and pepper to taste

brown rice, chicken breast, boneless, skinless, half and half cream, water, olive oil, onion, garlic cloves, chicken boullion cube, curry powder, cardamom, cumin, turmeric

chicken broth, sliced carrots, stalks chopped celery, uncooked long-grain white rice, chicken, parsley flakes, garlic powder

chicken thighs, with skin and bone, salt and pepper, butter, olive oil, onion, chopped, garlic cloves, minced, grain white rice, chicken broth, water, crumbled saffron thread, bay leaf, frozen peas (not thawed ), chopped flat leaf parsley (to garnish ) (optional)

vegetable oil, rice wine or 2 tbsp white vinegar, creamy peanut butter, soy sauce, ground red pepper (cayenne), garlic clove, finely chopped, uncooked manicotti, coleslaw mix, chopped cooked chicken breasts, fresh bean sprout, chopped, dry roasted peanuts, chopped, canned water chestnut, chopped

frozen asian style vegetable mix, rice wine vinegar, vegetable oil, toasted sesame oil, soy sauce, brown sugar, red pepper flakes, toasted slivered almonds or sesame seeds (optional), finishing salt

rice (medium or long grain), chicken parts (i use 6 chicken thighs), chicken stock, heated to almost a simmer, tomato, peeled,seeded,chopped, olive oil, chopped onion, peas, chopped green pepper (optional), sweet paprika, powdered saffron or 10 saffron strands, crushed (optional)