159205 uncle breaded pork mushroom soup Recipes

dry lentils (1 1/4 cups), carrots, sliced 1/4 inch thick, onion, chopped, garlic, minced, mushroom, sliced, sliced celery, snipped parsley, water, condensed cream of mushroom soup, instant vegetable bouillon granules (or 2 cubes ), sour cream

pork chops, purple onions (i use the purple because it gives it more flavor) or 1 yellow onion (i use the purple because it gives it more flavor), cream of mushroom soup, mushroom pieces, drained, evaporated milk (to add to the mushroom soup)

pork tenderloin (1 lb. each), condensed cream of mushroom soup, undiluted, golden mushroom soup, undiluted, condensed french onion soup, undiluted, hot mashed potatoes (optional)

pork chops, soft bread cubes, onion flakes, butter, water, poultry seasoning, cream of mushroom soup

pork chops (1/2 inch thick ), vegetable oil, cubed day-old bread, condensed cream of mushroom soup, undiluted, chopped celery, chopped onion, garlic cloves, minced, egg, beaten, poultry seasoning, pepper, shredded cheddar cheese , optional

pork chops, cream of mushroom soup, lipton onion soup mix, salt, pepper, garlic salt, oil

thick pork chops, split, dry breadcrumbs, onions, chopped, salt, pepper, milk, cream of mushroom soup

pork chops, salt and pepper to taste, garlic salt , or to taste, onion, chopped, fresh mushrooms, sliced, condensed cream of mushroom soup

pork chops, condensed cream of celery soup, condensed cream of mushroom soup, tomato sauce, water, soy sauce, dry onion soup mix, wide egg noodles

pork chops, bone-in (breakfast chops work well), oil, cream of mushroom soup, milk (1 soup can), water (2 soup cans), white rice, pepper , to taste

pork chops, salt and pepper, garlic salt, onion, chopped, dried chinese mushrooms, soaked & sliced, condensed cream of mushroom soup, mixed vegetables, boiled

sliced mushrooms, yellow onion, chopped, beef broth, cream of mushroom soup, margarine

panera bread broccoli cheese soup, butter, melted, onion, chopped, melted butter, flour, half-and-half, chicken stock or bouillion, fresh broccoli, carrots , julienned, salt and pepper to taste, nutmeg, grated sharp cheddar, saute onion in butter. set aside. cook melted butter and flour, using a whisk over medium heat for 3-5 minutes. stir constantly and, slowly add the half-and-half (this is called making a roux). add, chicken stock whisking all the time. simmer for 20 minutes., add the broccoli , carrots and onions. cook over low heat until the, veggies are tender for 20-25 minutes. add salt and pepper. the soup, should be thickened by now. pour in batches into blender and puree., return to pot over low heat and add the grated cheese; stir until, well blended. stir in the nutmeg and serve .

frozen hash browns, chopped onion, campbells cream of mushroom soup, grated cheese, sour cream

onion, uncooked converted rice (i use uncle ben s converted rice), condensed golden mushroom soup (i use campbell s), water, chicken drumsticks or 4 pieces chicken thighs, pepper

pork tenderloins (1 lb each), condensed cream of mushroom soup, undiluted, condensed golden mushroom soup, undiluted, condensed french onion soup, undiluted, hot mashed potatoes , optional

pork, cubed, olive oil, seasoned salt, brand rub (see note above- not seasoned salt! lawry s perfect blend seasoning and rub.), garlic powder, fresh black pepper, white onion, sliced, mushroom stems and pieces, brown gravy mix, cream of mushroom soup