189175 two cheese arugula vin Recipes

uncooked spaghetti, broken into thirds, ground beef, chopped onion, spaghetti sauce, butter, king arthur unbleached all-purpose flour, salt, evaporated milk, water, process cheese (velveeta), cubed, divided, grated parmesan cheese

garlic cloves, white wine, swiss cheese, coarsely grated, gruyere, coarsely grated, sherry wine, cornstarch, nutmeg, ground pepper, french bread, cubed

yeast, sugar, warm water (not above 110 degrees), grated extra sharp cheddar cheese, grated parmesan, egg, beaten, milk, warmed (not above 110), whole wheat flour, bread flour, butter, melted and cooled to warm, salt

pinto beans, drained, frozen whole-kernel corn, thawed, monterey jack cheese with jalapeno peppers, shredded, chopped fresh cilantro, divided, red enchilada sauce (such as old el paso), divided, fresh, refrigerated salsa, corn tortillas, crumbled queso fresco or queso anejo

unbaked pizza crust, prepared pesto sauce, roma tomatoes, thinly sliced, seasoned goat cheese, garlic, peeled and thinly sliced, fresh arugula, olive oil

arugula (about 6 oz), crumbled blue cheese, blood oranges, olive oil, fresh lemon juice

arugula, young , rinsed clean, and chopped up roughly, parsley, finely chopped, walnuts, parmesan cheese, coarsely grated or, pecorino cheese, coarsely chopped, olive oil , preferably extra-virgin, lemon juice, salt (pref. flaky sea ), black pepper, coarsely ground

arugula , packed, crumbled blue cheese, blood orange, olive oil, fresh lemon juice, salt , to taste, pepper , to taste

balsamic vinegar, shallots, thinly sliced, honey, extra virgin olive oil, salt & freshly ground black pepper, beets, cooked and quartered, fresh arugula, walnuts, toasted, coarsely chopped, dried cranberries or 1/4 cup dried cherries, avocado, peeled, pitted, and cubed, soft fresh goat cheese, coarsely crumbled

arugula, apple, diced, fresh goat cheese, extra virgin olive oil, to taste, use the good stuff, balsamic vinegar , to taste, salt & freshly ground black pepper

mixed yellow and red baby beets, olive oil, garlic cloves, chopped, fresh thyme sprigs, bay leaf, salt and pepper, olive oil, divided use, chopped fresh parsley, chopped fresh marjoram, goat cheese, arugula , thoroughly washed

unbaked pie pastry (9 inches), shredded swiss cheese, chopped fresh spinach, sliced fresh mushrooms, fully cooked ham, flaked, eggs, half-and-half cream, king arthur unbleached all-purpose flour, salt, shredded cheddar cheese

king arthur unbleached all-purpose flour, eggs, lightly beaten, milk, butter, melted, onion, chopped, grated parmesan cheese, garlic cloves, minced, salt, cayenne pepper, frozen chopped spinach, thawed and squeezed dry, shredded monterey jack cheese

heaping tbsp whole cumin seeds, unsweetened cocoa powder, mild-roast coffee, finely ground, freshly ground black pepper, bone; 24-to 26-oz) rack of lamb, canola oil, kosher salt, unsalted butter, garlic cloves, peeled and smashed with back of knife, fresh thyme, juice of 1 blood orange (about 1/4 cup), shallot, minced (from 1 small shallot), flaky sea salt, freshly ground black pepper, extra-virgin olive oil, firm but ripe haas avocado, peeled and cut into 1/4-inch-thick slices, loosely packed baby arugula leaves, blood orange, peeled , segmented, and seeded

arugula, coarsely torn curly endive lettuce, extra virgin olive oil, granny smith apples, peeled, cored, cut into 1/2-inch dice, shallot, thinly sliced, steamed chestnuts, coarsely chopped (from two 7.25-oz jars), red wine vinegar, walnut oil, olive oil

olive oil, shallots, minced, arugula, chopped (about 8 cups), soft fresh goat cheese (such as montrachet), crumbled, freshly grated parmesan cheese, nonstick vegetable oil spray, wonton wrappers (from 1 12-oz package), egg whites , whisked just until foamy, sliced pancetta * or bacon, coarsely chopped, butter, tomatoes, quartered , seeds and membranes discarded, tomatoes diced, chopped fresh thyme, butter, melted, fresh basil leaves, fresh thyme sprigs

cornmeal, refrigerated pizza dough, commercial pesto sauce, shredded part-skim mozzarella cheese, frozen artichoke hearts, thawed and drained, sliced prosciutto, shredded parmesan cheese, arugula leaves, fresh lemon juice

arugula, cubed genoa salami, freshly grated parmesan cheese, balsamic vinegar, red wine vinegar, olive oil, minced fresh basil or 1/2 tsp dried basil, dried oregano, salt and pepper