122980 two cabbage coleslaw lemon vinaigrette Recipes

mayonnaise, lemon juice, sugar, sea salt , to taste, cabbage coleslaw blend, carrot, peeled and grated, scallions, green and white parts thinly sliced, dried cranberries, walnuts, chopped (optional)

mayonnaise, lemon juice, water, sugar, salt , to taste, shredded cabbage coleslaw mix, carrot, peeled and grated, scallions, green and white parts thinly sliced, dried cranberries, chopped walnuts (optional)

fresh lemon juice, grated fresh lemon zest, sugar, salt, black pepper, olive oil, sliced napa cabbage (1/2 lb; from 1 head ), loosely packed fresh flat-leaf parsley leaves (3 large bunches), sliced radicchio (1/4 lb)

a 1-lb red cabbage, quartered, cored, and sliced very thin (about 6 cups), red onion , halved lengthwise and sliced very thin, sour cream, mayonnaise, minced fresh dill, fresh lemon juice

cabbage, shredded (8 cups), apples, chopped, carrots, shredded, mayonnaise, sugar, onions, minced, fresh lemon rind, grated, fresh lemon juice, salt, pepper

cabbage, shredded (8 cups), apples, chopped, carrots, shredded, mayonnaise, sugar, minced onion, grated lemon rind, fresh lemon juice, salt, pepper

red cabbage, thinly sliced (about 1 medium cabbage), green onions, thinly sliced, carrot, grated, olive oil (i always add 1 tbsp), balsamic vinegar (if you don tsp have balsamic, red or white wine vinegar will do), splenda sugar substitute or 2 tbsp sugar, salt and pepper, to taste

mayonnaise (i use hellman s), cider vinegar, sugar, salt, shredded cabbage or 3 cups coleslaw mix, pumpernickel bread, softened butter, sliced black forest ham (or other good-quality ham), dill pickles

low-fat mayonnaise, rice wine vinegar, ground black pepper, salt, dried dill weed (optional), fresh cilantro leaves, chopped (optional), sugar, onion, sliced thinly, cabbage coleslaw blend

shredded cabbage or 6 cups coleslaw mix, tomatoes, chopped, green onions, coarsely chopped, jalapeno peppers, seeded and finely chopped, cider vinegar, honey, salt

vegan mayonnaise, tb lemon juice, tb sugar, salt , to taste, shredded cabbage coleslaw mix (10 oz.), carrot, peeled and grated, scallions, green and white parts thinly sliced, dried cranberries, chopped walnuts , optional

pineapple juice, sugar, olive oil, lemon or lime juice, rice wine vinegar, salt, pepper, hot sauce, red cabbage, finely shredded, granny smith apple, chopped, carrot, shredded, sweet onion, minced, bacon slices, cooked and crumbled

cartons (16 oz each) sour cream, sugar, salt, pepper, ground mustard, unpeeled tart apples , julienned, lemon juice, heads cabbage (3 to 4 lb each), shredded

cider vinegar, dijon mustard, dry mustard, sugar, salt & fresh ground pepper, vegetable oil, head green cabbage, shredded, head red cabbage, shredded, head napa cabbage, shredded, carrots, shredded, red onion, sliced thin, yellow bell pepper, seeded ,cut into thin strips, orange bell pepper, seeded ,cut into thin strips, jalapeno peppers, seeded cut into thin strips (optional)

fresh lime juice, rice vinegar, fish sauce, water, creamy peanut butter, chili paste with garlic, garlic, minced, shredded napa cabbage (chinese ), shredded red cabbage, red bell pepper , strips, shredded carrot, chopped dry roasted peanuts, chopped fresh cilantro, chopped fresh mint

shredded green cabbage, shredded savory cabbage, shredded nappa cabbage, chopped onions, chopped green peppers, chopped sweet red pepper, shredded carrots, sugar, apple cider vinegar, vegetable oil, salt, celery seed, teasp. dry mustard, teasp. ground black pepper, some thin sliced cucumbers are nice in this also

soy sauce, lime juice, sesame oil, garlic , minced from a jar, white pepper (or use 1/4 tsp red pepper flakes for more of a kick), chicken breast, boneless and skinless, rice vinegar (i use the seasoned kind ), honey, sesame oil, soy sauce, red pepper flakes (or less to taste), scallions, chopped, sesame seeds, cabbage coleslaw mix, cashew nuts, dried parsley (optional)

chopped roasted green chili, chopped cilantro , to taste, neutral vegetable oil, rice vinegar, sugar, mayonnaise (do not use miracle whip!), shredded cabbage or 6 -8 cups coleslaw mix, salt , freshly ground black pepper to taste