2407 tuscan halibut Recipes

honey, sherry vinegar, kosher salt, tuscan kale (also called cavolo nero, black, dinosaur, and lacinato kale), extra-virgin olive oil, shallots (about 4 oz.), sliced into thin rings, sliced genoa salami, cut into thin strips (1/8 to 1/4 inch wide ), unsalted butter, well softened

slow roasted kale, kosher salt, divided, plus more, tuscan kale (about 3 bunches), center ribs and stems removed, extra-virgin olive oil, rosemary, dried chile de arbol, broken into 4 pieces, sliced yellow onion, freshly ground black pepper, garlic cloves, thinly sliced, dressing, country-style white bread, crusts removed , torn into 1 pieces, extra-virgin olive oil, divided, fennel seeds, unsalted butter, rosemary, dried chile de arbol, broken in half, minced fennel, minced onions, fresh thyme leaves, garlic cloves, thinly sliced, kosher salt and freshly ground black pepper, slow-cooked tuscan kale, dry white wine, low-sodium chicken or turkey broth, eggs, beaten to blend

skinless, boneless halibut, cut into 1/2 inch cubes, fresh lime juice, fresh lemon juice, tequila, jalapeno chile peppers, seeded and minced, mango - peeled, seeded and diced, green bell pepper, seeded and finely chopped, chopped vidalia or other sweet onion, chopped red onion, mango - peeled, seeded and diced, chopped fresh cilantro, chopped fresh parsley, salt , or to taste

halibut, lime, cut into wedges, salt and pepper to taste, garlic, coarsely chopped, chopped fresh cilantro, fresh lime juice, butter, olive oil

halibut fillet, lemon, quartered, olive oil for brushing, sea salt, garlic powder, dill weed

halibut, olive oil, fresh lime juice, dried thyme, dried basil, dried oregano, dried rosemary

halibut steaks, cubed, red bell pepper, chopped, onion, chopped, stalks celery, chopped, garlic, minced, olive oil, tomato juice, apple juice, whole peeled tomatoes, mashed, chopped fresh parsley, salt, dried basil, dried thyme, ground black pepper

mango, diced, diced avocado, chopped red onion, tomatoes, chopped, jalapeno peppers, seeded and chopped, minced fresh parsley, olive oil, lemon juice, honey, halibut steaks, olive oil, salt, ground black pepper, garlic salt, bibb lettuce leaves, flour tortillas, taco sauce

shredded cheddar cheese, mayonnaise, sour cream, all-purpose flour, lemon juice, diced onion, ground cayenne pepper, halibut steaks

olive oil, melted butter, lemon juice, dry mustard, salt, pepper, halibut fillets, cubed, sour cream, grated parmesan cheese, french-fried onions

halibut, cream cheese, softened, cooked salad shrimp, salt to taste, ground black pepper to taste, dried basil, lemon

shredded cheddar cheese, grated parmesan cheese, milk, all-purpose flour, water, frozen chopped spinach, halibut steaks, salt and pepper to taste

halibut steak, 1 1/2-inch thickness, sour cream, chopped green onions, butter, softened, salt, ground white pepper, dried dill weed, grated parmesan cheese

cannellini beans, extra-virgin olive oil, divided, smoked ham hock or 1/2 lb chunk prosciutto, garlic, chopped, plus 1 whole clove, water, divided, fresh thyme, fresh rosemary, leek, white and light green only, minced and rinsed, yellow onion, minced, carrot, small diced, celery stalk, small diced, bay leaf, tuscan black cabbage, chopped, napa cabbage, chopped, tomato puree, italian bread, sliced 1/2-inch thick, freshly grated parmesan

refrigerated classic or tuscan bruschetta, refrigerated freshly shredded parmesan or romano cheese, fresh white mushrooms, cleaned and stems removed, basil leaves (optional)

scallions, chopped, carrot, diced, chopped fennel bulb, chopped fresh basil, chopped fennel fronds, capers, drained and rinsed, olive oil, white balsamic vinegar, tuscan or italian seasoning blend, pepper, tuna, drained and flaked, cannelini beans, drained and rinsed, chopped romaine or other lettuce blend

dried white beans such as corona * or cannellini, qts. reduced-sodium chicken broth, garlic cloves, crushed, divided, fresh sage leaves, red chile flakes, divided, kosher salt, tuscan kale, stems and coarse ribs removed, extra-virgin olive oil, chopped fresh rosemary leaves, anchovy fillets, finely chopped, day-old ciabatta bread, crusts trimmed , torn into 1 1/2-in. pieces, pepper, grated pecorino cheese

onion, finely chopped, sliced mushrooms, olive oil, tuscan kale (also called lacinato and dinosaur), stems removed and leaves chopped, eggs, shredded parmesan cheese, divided, kosher salt, pepper, oil-cured black olives, pitted and slivered, red chile flakes (optional)