193 turkey size Recipes

butter, oil, carrots, chopped, celery ribs, chopped, onion, chopped, dried parsley , depending on your taste, dried italian seasoning, depending on your taste, turkey , cut into bite sized pieces, turkey stock, water, salt and pepper

cooked turkey breast or thigh, skin on, cut into chunks, sized raw potato, cut into chunks, shallots, finely sliced, garlic, finely chopped, turnip, cut into chunks, shredded raw carrot, raw green or wax beans, raw asparagus, salt and pepper to taste, oregano, pure vanilla, dijon mustard, worcestershire sauce, chicken or turkey stock, rice flour, phyllo pastry

kosher salt, sugar, fresh ginger, thick, bay leaves, black peppercorns, crushed (in mortar or spice mill), allspice berries, crushed (in mortar or spice mill), unsweetened apple cider (or juice), fresh or thawed turkey (10-25 lb), oranges, quartered, turkey size oven cooking bags (reynold s preferred)

ripe cored fresh pineapple, sesame oil, crushed red pepper flakes, red pepper, chopped, red onion, finely chopped, dark brown sugar, fresh basil leaves , cut into thin strips, ground turkey breast, fresh gingerroot, grated (1-inch piece), garlic cloves, minced, dark soy sauce, curry powder, coarse salt, green onions, chopped, cornmeal-topped rolls, split (or 4 toasted sandwich-size english muffins), bibb lettuce (boston or red leaf lettuce)

red onion, finely chopped, olive oil, ground (93% lean ) turkey, salt, pepper, dozen square dinner rolls, split and warmed, leaves green-leaf lettuce, cracker-size slices cheddar cheese (4 oz.)

turkey drippings-(strained)-saved from roasting turkey (of course), condensed cream of chicken soup, some leftover turkey - cut in bite size chunks, noodles

fajita-size corn tortillas , cut into 1/2-inch-wide strips, vegetable cooking spray, onion, chopped, garlic cloves, chopped, jalapeno pepper, seeded and minced, olive oil, chicken broth, enchilada sauce, chopped cooked turkey, ground cumin, toppings: chopped avocado , shredded sharp cheddar cheese, chopped fresh cilantro, chopped tomatoes

ground turkey (i use a 85/15 mix if you use leaner you might want to increase the sour cream to 1/3cu), carrots (medium sized and diced finely), celery (large finely diced ), frozen spinach (thawed and squeezed of all its excess juices), larage onion (finely diced , i use spanish onions), minced fresh garlic cloves, breadcrumbs (i use italian seasoned ), parmesan cheese (grated ), egg, sour cream, salt and pepper (i find 3/4 tsp of kosher and 1/2 tsp of pepper works best for us)

zatarians gumbo base mix (or any soup mix with rice), frozen seasoned corn and black beans (i used pictsweet brand), turkey meat , cut up in bite sized pieces, water, mashed potatoes, leftover

julienned green pepper, sliced celery, green onions, sliced, canola oil, cubed cooked turkey, sliced water chestnuts, drained, almonds, king arthur unbleached all-purpose flour, curry powder, paprika, dried basil, chicken broth, snack-size cup (4 oz) pineapple tidbits, drained, diced pimientos, hot cooked rice , optional

rolls (ciabatta preferred-the small variety for individual sized servings-halved for sandwiches), ground turkey, kalamata olive, pitted and diced fine, dried oregano, olive oil, salt, pesto sauce (or more ), roasted peppers, sliced (italian style ), fresh mozzarella cheese, sliced (or presliced variety), tomato, sliced into four thick slices

multigrain bread, honey roasted turkey meat, provolone cheese, sized tomato, avocado, hard-boiled egg, mayonnaise, fresh basil leaves (approximately 12 leaves ), alfalfa sprout, honey dijon mustard

olive oil, chopped onion, chopped green bell pepper, garlic cloves, minced, all-purpose flour, turkey breast tenderloin , cut into bite-sized pieces, no-added-salt tomato paste, chili powder, ground cumin, fresh ground black pepper, salt, reduced-sodium fat-free chicken broth, bay leaf, diced tomatoes, pinto beans, rinsed and drained, black beans, rinsed and drained, no-salt-added corn, drained, chopped fresh cilantro (or 2 tsp dried cilantro)

olive oil, chopped onion, chopped green bell pepper, garlic cloves, minced, serrano chile, minced, all-purpose flour, turkey tenderloin , cut into bite-sized pieces, no-salt-added tomato paste, chili powder, ground cumin, freshly ground black pepper, salt, fat-free , less-sodium chicken broth, bay leaves, diced tomatoes, drained, pinto beans, rinsed and drained, black beans, rinsed and drained, no-salt-added whole-kernel corn, drained, chopped fresh cilantro, crushed baked tortilla chips (about 4 oz), diced peeled avocado, lime wedges

pumpernickel bread or 675 g sourdough bread, miracle whip (low & non fat both work well), dijon mustard (or mustard of your choice), shaved deli turkey (or deli meat of your choice), spinach leaves (i use baby spinach), onion, thinly sliced , cooked until caramelized, shredded cheese (blend of mozzarella and cheddar is recommended)

elbow macaroni, cooked, drained and rinsed in cold water, broccoli, cooked, in pieces, ham , cut into strips, cooked turkey , cut into bite sized pieces, mushrooms, sliced, red onion, diced, butter, flour, turkey broth or 14 oz chicken broth, cream, swiss cheese, shredded, salt & pepper, breadcrumbs, grated parmesan cheese

chicken carcass or you could use a turkey carcass, along with all the left over meat, bones and trimmings., use whole chicken. i like to use the left overs from a rotisserie chicken, aromatics: *2 cups chopped celery, chopped onion, minced garlic ., herbs and seasonings, nice size bay leaves, ground or rubbed sage, or 2 tbsp fresh chopped, ground pepper , or peppercorns, crushed dried or 1 tbsp chopped fresh thyme, dried crushed basil or 1 tbsp chopped fresh, curshed oregano, chopped dried rosemary or 1 tsp fresh ., stock pot or other very large pan ., enough water to fill stock pot. can use chicken or turkey broth to increase intensity of flavor, ingredients : for creamy broth, chicken broth, cornstarch or flour...or...2 envelopes of chicken or turkey gravy mix dissolved in 1 1/2 cups broth, not hot broth. or 1 can cream of chicken soup., this is now your broth for the soup., taste of broth and adjust seasonings., add vegetables to the soup, potato per person eating plus 2 for the pot, carrot per person and 1 for the pot., use baby carrots instead of peeling and slicing ones., stalks celery cut into bite size pieces, any other veggies your family likes .

cooked turkey , chopped in bite sized pieces, celery, finely chopped, onions, finely chopped, lemon juice, pepper, cream soup (i have used chicken, celery and mushroom and they all work well), evaporated milk, mayonnaise, water, hard-boiled eggs, chopped well, almonds, chopped, chow mein noodles