24438 tunisian artichoke peas Recipes

  • Artichoke Hearts, Green Peas and Mushrooms in a Lemon Sauce
    frozen artichoke hearts , defrosted (can also use canned ... and
    7 More
    frozen artichoke hearts , defrosted (can also use canned artichoke hearts that are not marinated), fresh lemon juice, olive oil, brown button mushrooms, thinly sliced, fresh green peas (thawed if frozen ) or 1 cup frozen green pea (thawed if frozen), vegetable broth, salt , to taste, fresh ground black pepper
    20 min, 8 ingredients
  • Tunisian Beef Stew (Liftiyya)
    stew meat, cut into 1-inch cubes and
    15 More
    stew meat, cut into 1-inch cubes, tabil , -tunisian spice mix, black pepper, extra virgin olive oil , plus, extra virgin olive oil, onion, chopped, fresh tomato, chopped, water, harissa , paste, canned chick-peas, cayenne pepper, turnips, peeled and quartered, parsley, finely chopped, spinach , cut into strips, kosher salt, lemon , juice of
    2 hour 30 min, 16 ingredients
  • Artichoke, Lima Bean and Pea Salad
    red wine vinegar, minced shallot, whipping cream and
    7 More
    red wine vinegar, minced shallot, whipping cream, extra-virgin olive oil, chicken broth, frozen baby lima beans, water-packed artichoke hearts, drained, quartered, frozen petite peas, chopped fresh mint, fresh mint sprigs
    10 ingredients
  • Peas and Artichokes (Greece)
    frozen peas, lemon , juice of, sugar, fresh dill, chopped and
    5 More
    frozen peas, lemon , juice of, sugar, fresh dill, chopped, olive oil, green onions, artichoke hearts, chopped, salt, pepper
    25 min, 9 ingredients
  • Artichoke and Pea Saute
    canola oil and
    9 More
    canola oil, frozen, quartered artichoke hearts, thawed (about 12 oz), butter, chopped shallots, frozen peas, thawed, kosher salt, black pepper, fresh flat-leaf parsley leaves, torn fresh mint, lemon wedges
    10 ingredients
  • Artichoke Bruschetta
    thick) slices from a round country loaf and
    8 More
    thick) slices from a round country loaf, extra-virgin olive oil, marinated artichoke hearts, drained, prosciutto or ham, red onion, chopped, frozen peas, thawed, scallions (greens only), coarsely chopped, chopped fresh mint, parmesan shavings
    30 min, 9 ingredients
  • Artichoke Spinach Hummus
    garbanzo beans, drained (chick-peas), tahini and
    8 More
    garbanzo beans, drained (chick-peas), tahini, marinated artichoke hearts, extra virgin olive oil, lemon juice, water, garlic clove, large, minced, salt (or sea to taste), frozen spinach, chopped, thawed and drained well, vinegar
    10 min, 10 ingredients
  • Artichokes and Potatoes (Greek)
    onions (sliced ), artichokes (cleaned & quartered ) and
    7 More
    onions (sliced ), artichokes (cleaned & quartered ), potatoes (diced ), dill (fresh, chopped ) or 1/2 cup fennel (fresh, chopped), sweet peas (or 1 can), tomato sauce, lemon (cut in half ), salt, olive oil
    1 hour , 9 ingredients
  • Pea soup Pea soup
    pea soup uncooked, water for soaking, broth of your choice and
    7 More
    pea soup uncooked, water for soaking, broth of your choice, non-hydrogenated margarine nuvel, whole onion, chopped, whole celery cut diagonally, whole carrot into small pieces, bay leaf, ground savory, ham into small cubes
    3 hour 10 min, 10 ingredients
  • Peas and onion Peas and onion
    peas and onion bake
    1 ingredients
  • Tunisian Chickpea and Beef Stew Tunisian Chickpea and Beef Stew
    olive oil, stewing beef, cut into 1/2-inch cubes and
    13 More
    olive oil, stewing beef, cut into 1/2-inch cubes, onions, chopped, garlic cloves, crushed, chopped cilantro leaf, fresh hot pepper, of your choice finely chopped, canned chick-peas, undrained, tomatoes, diced, pepper, cumin, thyme, low sodium chicken broth (or 1 cup water and 1 cup broth) or 2 cups beef broth (or 1 cup water and 1 cup broth), salt , if desired, green olives, pitted and chopped, lemon juice
    1 hour 15 min, 15 ingredients
  • Artichoke and White Bean Ravioli with Fresh Green Pea Sauce, Piquillo Pepper-Black Olive Relish and Ricotta Salata (Bobby Flay) Artichoke and White Bean Ravioli with Fresh Green Pea Sauce, Piquillo Pepper-Black Olive Relish and Ricotta Salata (Bobby Flay)
    olive oil, shallots, finely chopped and
    23 More
    olive oil, shallots, finely chopped, garlic, finely chopped, artichoke hearts, cooked and thinly sliced, cooked white beans, mashed (with some texture left), prepared horseradish, drained, salt and pepper, sheets pasta dough, eggs mixed with 2 tbsp water, fresh green peas, vegetable stock, toasted coriander seeds, ground, grated lemon zest, chopped cilantro, salt and pepper, piquillo peppers , julienned, niccoise, pitted and coarsely chopped, scallions, finely chopped, white wine vinegar, olive oil, pepper, ravioli, green pea sauce, ricotta salata, finely shaved, coarsely chopped cilantro
    45 min, 25 ingredients
  • Peas and Artichokes à La Polita Peas and Artichokes à La Polita
    frozen peas, frozen artichokes, carrot, chopped and
    12 More
    frozen peas, frozen artichokes, carrot, chopped, garlic cloves, finely chopped, onion, chopped, scallion, chopped, leeks, chopped, fresh parsley, fresh dill (if you like dill, use more), olive oil, lemon, flour or cornstarch, water, salt, pepper
    1 hour 30 min, 15 ingredients
  • Artichoke, Leek, and Pea Ragout Over Toast Artichoke, Leek, and Pea Ragout Over Toast
    water, fresh lemon juice, baby artichokes (about 2 1/2 lb) and
    13 More
    water, fresh lemon juice, baby artichokes (about 2 1/2 lb), vegetable oil, sliced leek (about 2 large), dry white wine, canned vegetable broth, chopped fresh parsley, chopped fresh tarragon, black pepper, salt, all-purpose flour, frozen green peas, thawed, low-fat sour cream, dijon mustard, firm white sandwich bread (such as pepperidge farm), toasted
    16 ingredients
  • Artichoke and Anything Pasta Salad Artichoke and Anything Pasta Salad
    marinated artichokes (1 jar), rotini pasta and
    5 More
    marinated artichokes (1 jar), rotini pasta, black olives, sliced, green onions, peas, bell pepper, radishes (large)
    26 min, 7 ingredients
  • Artichoke Hearts in Olive Oil Artichoke Hearts in Olive Oil
    fresh artichokes, potatoes, carrots, fresh peas, onion and
    4 More
    fresh artichokes, potatoes, carrots, fresh peas, onion, olive oil, lemon, fresh dill, salt
    30 min, 9 ingredients
  • Artichoke and Tuna Fettuccine Artichoke and Tuna Fettuccine
    fettuccine, cooked and drained, margarine, melted and
    11 More
    fettuccine, cooked and drained, margarine, melted, fat-free cream of mushroom soup, tuna in water, drained, artichoke hearts, drained, red onion, diced and sauteed, diced celery, sauteed, water chestnut, sliced and drained, frozen peas, thawed, lea & perrins worcestershire sauce, minced roasted garlic, pepper, panko breadcrumbs
    55 min, 13 ingredients
  • Artichoke, Chanterelle, and Cipollini Sauté Artichoke, Chanterelle, and Cipollini Sauté
    water, fresh lemon juice, divided, baby artichokes and
    12 More
    water, fresh lemon juice, divided, baby artichokes, butter, divided, cipollini onions, peeled and halved (about 2 cups), olive oil, chopped shallots, fresh chanterelle mushrooms, halved, garlic cloves, minced, dry white wine, sugar snap pea, chopped fresh parsley, salt, fresh ground black pepper, shredded parmesan cheese
    30 min, 15 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top