1550 traditional british flapjacks Recipes

  • British Tenderloin & Pumpernickel Crostini
    olive oil, beef tenderloin roast (2 lb), salt, divided and
    8 More
    olive oil, beef tenderloin roast (2 lb), salt, divided, coarsely ground pepper, sour cream, prepared horseradish, lemon juice, paprika, pumpernickel bread, halved, butter, melted, watercress
    50 min, 11 ingredients
  • British Tenderloin & Pumpernickel Crostini
    olive oil, beef tenderloin roast (2 lb), salt, divided and
    8 More
    olive oil, beef tenderloin roast (2 lb), salt, divided, coarsely ground pepper, sour cream, prepared horseradish, lemon juice, paprika, pumpernickel bread, halved, butter, melted, watercress
    50 min, 11 ingredients
  • Traditional Hummus
    garlic, peeled, garbanzo beans, drained, olive oil, tahini and
    3 More
    garlic, peeled, garbanzo beans, drained, olive oil, tahini, lemons, juiced, salt to taste, olive oil
    15 min, 7 ingredients
  • Traditional Cured Fish (Umai)
    yellow onion, chopped, red onion, chopped and
    6 More
    yellow onion, chopped, red onion, chopped, minced fresh ginger root, fresh red chile pepper, finely chopped, grated lime zest, limes, juiced, skinned red snapper fillets, cut into thin strips, salt to taste
    20 min, 8 ingredients
  • Traditional White Bread
    active dry yeast, white sugar and
    4 More
    active dry yeast, white sugar, warm water (110 degrees f/45 degrees cup), lard, softened, salt, bread flour
    50 min, 6 ingredients
  • Traditional Russian Pirozhki
    milk, warmed, white sugar, active dry yeast and
    8 More
    milk, warmed, white sugar, active dry yeast, butter, melted, egg, salt, all-purpose flour, butter, head cabbage, finely chopped, hard-cooked eggs, chopped, salt and pepper to taste
    50 min, 11 ingredients
  • Traditional Coffee Cake
    active dry yeast, lukewarm water and
    9 More
    active dry yeast, lukewarm water, milk, scalded and slightly cooled, eggs, lightly beaten, white sugar, salt, all-purpose flour, butter, melted, white sugar, ground cinnamon, butter, melted
    1 hour 10 min, 11 ingredients
  • Traditional Layered French Croissants
    all-purpose flour, unsalted butter, at room temperature and
    9 More
    all-purpose flour, unsalted butter, at room temperature, all-purpose flour, divided, salt, sugar, active dry yeast, lukewarm water, milk, heavy cream, egg, water
    2 hour 45 min, 11 ingredients
  • Traditional Pita Breads
    active dry yeast and
    4 More
    active dry yeast, warm water (100 to 110 degrees f/40 to 45 degrees cup), all-purpose flour , or as needed - divided, salt, vegetable shortening
    40 min, 5 ingredients
  • Traditional Cranberry Apple Crisp
    orange juice, white sugar, fresh cranberries and
    7 More
    orange juice, white sugar, fresh cranberries, gala apples - peeled, cored, and chopped, chopped pecans, brown sugar, ground cinnamon, ground nutmeg, rolled oats, butter, softened
    1 hour 15 min, 10 ingredients
  • Traditional Shoofly Pie
    unbaked pie crusts, baking soda, warm water, molasses and
    4 More
    unbaked pie crusts, baking soda, warm water, molasses, all-purpose flour, white sugar, baking soda, butter
    1 hour 5 min, 8 ingredients
  • Traditional Chilaquiles
    fresh tomatillos, husks removed and
    12 More
    fresh tomatillos, husks removed, white onion, coarsely chopped, poblano pepper, peeled and seeded, jalapeno pepper, seeded, chopped cilantro, garlic, leaves fresh mint, salt to taste, shredded cooked chicken, vegetable oil, white corn tortillas , cut into 3 strips, shredded pepperjack cheese, shredded monterey jack cheese
    1 hour 25 min, 13 ingredients
  • Traditional Indiana Persimmon Pudding
    persimmon pulp, eggs, white sugar, all-purpose flour and
    3 More
    persimmon pulp, eggs, white sugar, all-purpose flour, baking soda, milk, butter
    2 hour 10 min, 7 ingredients
  • Traditional Springerle
    crushed anise seeds, all-purpose flour, baking powder and
    4 More
    crushed anise seeds, all-purpose flour, baking powder, eggs, sugar, vanilla extract, sugar
    35 min, 7 ingredients
  • Traditional Swedish Pepparkakor
    all-purpose flour, baking soda, cinnamon, ground ginger and
    6 More
    all-purpose flour, baking soda, cinnamon, ground ginger, ground cardamom, butter, white sugar, brown sugar , packed, egg, beaten, dark corn syrup
    35 min, 11 ingredients
  • British  Cream Scones British Cream Scones
    cream (single or double) and
    5 More
    cream (single or double), in a complete emergency , sub 1/2 cup oil and 1/2 cup lemonade, fizzy lemonade, self-raising flour, flour mixed w ith 5 tsp baking powder, salt
    6 ingredients
  • British Rock Cakes British Rock Cakes
    flour, baking powder, mixed spice--see notes, nutmeg, salt and
    17 More
    flour, baking powder, mixed spice--see notes, nutmeg, salt, wet, butter, table. solid vegetable shortening (i usu. do all butter 6 table.), brown sugar , packed, table. candied peel, chopped & .mixed (candied ginger), raisins (i use currants), grated rind of a lemon, egg, lightly beaten, table. milk, note--british mixed spice- ingredient found in british recipes for baked goods , meat dishes and casseroles. clingerman says that allspice is a satisfactory substitute, but this homemade combination is better . i agree with her., mace, table. ground nutmeg, table. coriander seeds, table. allspice berries, a small piece of cinnamon stick, grind the spices to a fine powder. keep in an airtight jar.
    23 ingredients
  • British Scones British Scones
    king arthur unbleached all-purpose flour, sugar and
    6 More
    king arthur unbleached all-purpose flour, sugar, baking powder, salt, cold butter, cubed, eggs, lightly beaten, heavy whipping cream, divided, vanilla extract
    30 min, 8 ingredients




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