310 tomatoes broiled Recipes

shrimp, peeled and deveined with tails intact (about 1 1/2 lb), tomatoes, salt-free steak seasoning (such as mrs. dash), salt, lemon wedges, horseradish-herb sour cream sauce

london broil beef, scallions, sliced, herbed goat cheese, crumbled, chopped roasted red peppers, chopped sun-dried tomatoes, chopped fresh spinach

top round london broil, stewed tomatoes, garlic salt to taste

dried basil, divided in half, crushed dried oregano, divided in half, minced garlic, olive oil, red wine vinegar, fresh lemon juice, london broil beef , trimmed of fat, diced roma tomato, shallot, diced, sliced kalamata olive, crumbled feta cheese

london broil beef, sliced portabella mushroom, dry red wine, fresh parsley, minced, crushed dried rosemary, garlic, shallots, minced, beef broth, diced tomato

dry red wine, worcestershire sauce, tomato paste, red wine vinegar, prepared horseradish (or to taste), fresh thyme leaves, garlic cloves, finely minced, london broil steak (about 1-inch thick ), salt & freshly ground black pepper

london broil (about 3/4-inch thick ), garlic cloves, minced, fresh lemon juice, greek seasoning, olive oil, plain nonfat yogurt, cucumber, peeled, seeded, and chopped, fresh lemon juice, dried dillweed, pita bread rounds, shredded lettuce, tomato, diced, garnishes: fresh dill , lemon wedges, cucumber slices

tomatoes, halved, extra virgin olive oil, sliced mint leaf, chopped oregano, salt & freshly ground black pepper, red bell peppers, feta, sliced 3/4 inch thick, sweet and hot sausage, dried orecchiette

vegetable stock, cornmeal or 1 cup course-ground polenta, chopped bell pepper, chopped garlic, butter, chopped assorted herbs, butter, asiago cheese, asiago cheese (to garnish ), melted butter (, for garnish ), chopped garlic, assorted rough cut or quartered mushrooms (crimini, buttons, oyster, shiitake), sliced leek, herbs, scallion, diced, seeded tomato, brown vegetable stock , slightly thickened with brown roux, madeira wine, waffle-cut sauteed carrots, sauteed asparagus

tomatoes, halved, extra-virgin olive oil, sliced mint leaves, chopped oregano, salt and freshly ground pepper, red bell peppers, feta, sliced 3/4 inch thick, sweet and hot sausages, dried orecchiette

yellow onion, minced, green onions, minced, minced red bell pepper, garlic cloves, minced, scotch bonnet or habanero, seeded and minced, or 1 tbsp prepared pepper sauce, salt, chopped fresh thyme, water, white wine vinegar, fresh lime juice, vegetable oil, chopped fresh cilantro, vegetable oil, soy sauce, garlic, crushed, chopped celery, chopped yellow onion, parsley, finely chopped, green onions, minced, fresh thyme, finely chopped, lime juice, tomato paste, crushed red pepper, lump crabmeat , picked over for cartilage and shells, water, bread crumbs, salt, cleaned crab backs (shells), for stuffing (optional), or ramekins

ripe kiwis, peeled and diced (about 3/4 cup), vine-ripe tomato, diced (about 1/2 cup), scallion (white and green parts), chopped, chopped cilantro, fresh lime juice, olive oil, kosher salt and freshly ground black pepper, sugar , optional, ground cumin, ground chipotle powder, nonstick cooking spray, for spraying the foil, four 6-oz salmon fillets

chicken thighs, salt and freshly ground pepper, ground cinnamon, bertolli extra-virgin olive oil, tomatoes, cut into large dice, sabra baba ghanoush, dried apricots, roughly chopped, chopped fresh mint

penne rigate or rigatoni rigate or other short cut shape, kosher salt, bundle tuscan kale, stemmed and cut into large irregular shapes, freshly grated nutmeg, pine nuts, chopped walnuts, fresh basil leaves (about 50 leaves ), fresh flat-leaf parsley, garlic, grated parmigiano-reggiano (a generous handful), grated pecorino cheese, broiled tomato crostini , for serving, recipe follows, ripe plum tomatoes, halved, fresh thyme, kosher salt and freshly ground pepper, evoo, for drizzling, twelve 1/2-inch-thick slices multi-grain batard or other crusty, long, 3-inch-wide loaf, garlic, halved

eggplants, peeled , cut into 1-inch pieces, olive oil, part-skim ricotta cheese, freshly grated parmesan cheese (about 3 oz), chopped shallots, chopped fresh rosemary, broiled tomato sauce with roasted garlic, no-boil or oven-ready lasagna noodles, smoked mozzarella cheese or smoked gouda cheese, thinly sliced

london broil beef , cut at least 1 inch thick, coarse salt, freshly ground black pepper, cornstarch, dried thyme, bacon , cut into 1/4 inch pieces, garlic, peeled and cut lengthwise into small spikes, bay leaf, onion, sliced 1/4 inch thick, stout beer or 1 cup dark beer, honey, red wine vinegar, worcestershire sauce, tomato sauce (optional), cornstarch (optional), water (optional)

top round steak ( london broil), worcestershire sauce, kosher salt and freshly ground pepper, eggs, whole milk, all-purpose flour, scallions, chopped, grated sharp cheddar cheese (about 2 oz), unsalted butter, melted, vegetable oil, tomatoes, quartered

tri-tip london broil or flank steak, red wine vinegar, dry red wine, olive oil, worcestershire sauce, soy sauce, creole mustard , or other spicy whole-grain mustard, essence , recipe follows, coarsely ground black pepper, garlic , smashed, homemade steak sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, chicken stock, tomatoes, chopped, chopped mango, chopped yellow onions, turnip, peeled and diced, jalapeno pepper, seeded and minced, ketchup, raisins, cinnamon stick, light brown sugar, rice wine vinegar, apple cider vinegar, molasses, worcestershire sauce, minced garlic, minced fresh ginger, ground coriander, chili powder, cayenne, fresh orange juice, fresh lemon juice