London Broil Stewed in Stout Recipe

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London Broil Stewed in Stout
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Ingredients:

Directions:

  1. Preheat the oven to 275 Deg.
  2. To prevent the meat from curling, trim off and discard the fat layer around it.
  3. Pat the meat dry with paper towls and sprinkle it over with half the salt and pepper.
  4. Dredge with the cornstarch, patting it well into the meat Pierce the meat in half a dozen or so places.
  5. Press the thyme leaves into the bacon pieces and force a piece of bacon and a garlic spike into each of the holes in the meat.
  6. Lightly oil a heavy bottomed braising pan.
  7. Place the bay leaf in the center of the pan and the meat on top of it.
  8. Pile the onion slices on top of the meat Mix the stout, honey, vinegar, and Worcestershire sauce and pour over the onions.
  9. Sprinkle on the rest of the salt and pepper.
  10. Cover the mount of meat and onions with a sheet of waxed paper.
  11. Seal the pot with two thicknesses of foil and press the lid down firmly.
  12. Put the pot in the oven and bake, undisturbed for 3 hours.
  13. Serve the beef hot, with the thin sauce poured over it.
  14. *Thenatural juice will be thin.
  15. If you want to finish it you can add 2 Tbs of tomato sauce and about 3 Tbs of cornstarch disolved in 3 Tbs of cold water.
  16. When the sauce has cooked and thickened sufficiently, salt to taste and pour over the meat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 215.94 Kcal (904 kJ)
Calories from fat 34.42 Kcal
% Daily Value*
Total Fat 3.82g 6%
Cholesterol 49.51mg 17%
Sodium 813.06mg 34%
Potassium 106.17mg 2%
Total Carbs 19.76g 7%
Sugars 5.59g 22%
Dietary Fiber 0.97g 4%
Protein 20.07g 40%
Vitamin C 3.3mg 5%
Iron 2mg 11%
Calcium 17.9mg 2%
Amount Per 100 g
Calories 103.26 Kcal (432 kJ)
Calories from fat 16.46 Kcal
% Daily Value*
Total Fat 1.83g 6%
Cholesterol 23.68mg 17%
Sodium 388.78mg 34%
Potassium 50.77mg 2%
Total Carbs 9.45g 7%
Sugars 2.67g 22%
Dietary Fiber 0.46g 4%
Protein 9.59g 40%
Vitamin C 1.6mg 5%
Iron 0.9mg 11%
Calcium 8.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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