5094 tomato chile Recipes

garlic clove, salt, fresh lime juice, sugar, vegetable oil, fresh serrano or jalapeno chile, minced, including seeds, asian fish sauce, seedless cucumber (often plastic-wrapped), halved lengthwise, then thinly sliced crosswise, pineapple, peeled , quartered lengthwise, cored, then sliced crosswise 1/4 inch thick (2 cups), coarsely chopped fresh cilantro, coarsely chopped fresh mint, tomatoes (1 lb total), cut into 1/2-inch-thick wedges

garlic clove, salt, lime juice, fresh, sugar, vegetable oil, serrano peppers or 1 jalapeno chile, minced, including seeds, fish sauce, seedless cucumber , halved lengthwise, then thinly sliced crosswise (often plastic-wrapped), fresh pineapple, peeled , quartered lengthwise, cored, then sliced crosswise 1/4 inch thick (2 cups), fresh cilantro, coarsely chopped, tomatoes, cut into quarters

pasta (spaghetti, fettucini, linguini etc), olive oil, garlic cloves, crushed, red chile, spring onions, finely sliced, rosemary, chopped, zucchini , cut in half lengthways & finely sliced, portabella mushrooms, finely sliced, tomatoes (1 lb), parmesan cheese, fresh ground black pepper

pear tomatoes, halved, shallot, very thinly sliced, kosher salt and black pepper, fresh thai chile, seeded and minced, red wine vinegar, extra-virgin olive oil, wax beans, trimmed, fresh goat cheese, softened, fresh lime juice, fresh basil leaves

cream cheese, at room temperature, goat cheese, softened, shredded aged white cheddar cheese, ears corn, grilled in husk and kernels removed, green onions, thinly sliced, salt, pepper, jalapenos , peppers- halved stemmed and seeded, dried ancho chile powder, red peppers , bell- grilled peeled and chopped, roma tomatoes , grilled until charred on all sides and coarsely chopped, red wine vinegar, honey, chopped fresh cilantro leaves, olive oil, salt, pepper

beefsteak tomatoes, quartered and seeded, serrano chiles, thinly sliced, sliced green onions, distilled white vinegar, light or dark brown sugar, kosher salt, minced fresh ginger, minced garlic, mustard seeds, freshly cracked black pepper, ground cumin, cayenne, turmeric, extra-virgin olive oil, firm-ripe avocados, extra-virgin olive oil, fresh lime juice, chopped cilantro, ground cumin, kosher salt, freshly ground black pepper, chicken breast halves with bone and skin (2 1/2 lbs. total )

olive oil, potato, peeled and chopped (yukon gold or russet, 1 large), onion, peeled and chopped, asparagus , rough ends discarded and diced into chunks (about 16-20 spears), vegetable broth, lemon , juice of (3 tbsp), salt and pepper, to taste, roma tomatoes, cored and cut in half, hot pepper sauce or 1 tsp chipotle chile in adobo, worcestershire sauce (vegetarian brands are available), balsamic vinegar, sugar

tomatillos, husked, rinsed and cut in chunks, avocados, peeled and cut in chunks, jalapenos , cut in circles (remove seeds & ribs if you want it milder), fresh cilantro, coarsely chopped, red onion, diced, limes , juice of, canola oil, kosher salt & freshly ground black pepper, to taste, tomato, halved , seeds squeezed out, chipotle chile in adobo (1 pepper from the can), garlic clove, lime , zest and juice of, sherry wine vinegar, sugar, sea salt (or kosher), canola oil, shrimp, peeled and deveined, tails left on (about 2 lb), bacon, slices halved, extra virgin olive oil, green onions , thinly sliced on the diagonal, for garnish, chopped fresh cilantro, for garnish

yellow potatoes , large, scrubbed (or red), salt, tomatoes, olive oil, fresh ground pepper, prepared mayonnaise, garlic cloves, chopped, spanish paprika, pureed chipotle chiles in adobo, chopped fresh flat-leaf parsley

dried hulled fava beans (hulled favas are yellow or greenish ,not brown ), chicken stock (home made is beat), garlic cloves, white onion, tomatoes (about 10 plum ), dried pasilla chili peppers, seeded and stemmed, olive oil, vinegar, dried mexican oregano, salt , to taste, fresh cilantro, fresh mint, queso anejo cheese, olive oil, fresh mint, to garnish

cotija cheese, crumbled, cooked chicken, shredded, corn tortillas, roma tomatoes, chopped, tomatillos, chopped (optional), red onion, chopped, fresh cilantro, chopped, jalapeno chile, seeded, deveined, minced, mexican oregano (not as sweet as mediterranean), olive oil, salt , to taste, fresh ground black pepper , to taste

dried chipotle chiles, dried cascabel chiles, tomatillo, husked and rinsed (about 6 to 7 medium), plum tomato (3 medium), garlic cloves, peeled, white onion, sliced 1/4 inch thick, chopped fresh thyme, water (about), salt (about), sugar (optional)

flank steak, trimmed, fresh lime juice, freshly ground black pepper, kosher salt, cucumber (about 3/4 lb), peeled , halved lengthwise, seeded, and cut into 1/4-inch-thick slices, grape tomatoes, torn bibb lettuce, diced peeled avocado, vertically sliced red onion, chopped fresh cilantro, fresh lime juice, minced seeded serrano chile, extravirgin olive oil, kosher salt, freshly ground black pepper

aubergine (eggplant, about 1 1/2lb), zucchini (total weight 1 1/2 lb), ghee (or vegetable oil), onion, peeled, quartered and sliced, garlic cloves, crushed, fresh green chile, finely chopped (remove seeds for less heat), ground coriander, cumin seeds, ground turmeric, garam masala (or goda masala, posted separately), chopped tomatoes, vegetable stock, salt and pepper, to taste, chickpeas, drained and rinsed, chopped fresh mint, heavy cream, vegetable oil, extra, mustard seeds, urad dal (optional), fresh curry leaves

oil, onion, thinly sliced, garlic cloves, finely chopped, plum tomato , roasted peeled and chopped, chorizo sausage , out of the casing, cooked and crumbled, ground cinnamon, dried thyme, canned chipotle chiles in adobo , blended, salt , to taste, plus, salt, and more for seasoning, avocado, peeled and pitted, tomatillos, husks removed, cilantro, cold water, fresh cilantro , pluches for garnish, pork tenderloin (medium sized, trimmed)

heirloom tomato, diced small, red onion, diced small, chopped fresh cilantro, plus sprigs for garnish, ears fresh corn, salt and pepper to taste, white onion, roughly chopped, diced bacon (about 5 strips), ground cumin, water, chipotle chile, lime juice, smoked trout

ripe tomatoes, fresh serrano chiles to taste (roughly 3 to 5, 1/2 to 1 oz total , or even more if you like it really picante), stemmed, a dozen or so large sprigs of cilantro, garlic clove, peeled and very finely chopped (optional), white onion, fresh lime juice, salt , about 3/4 tsp

extra-virgin olive oil, red onion, thinly sliced, garlic, roughly chopped, chopped mint leaves , plus 1 tbsp, chopped fennel tops , plus 1 tbsp, red chile flakes, san marzano tomatoes, drained , crushed by hand, salt and pepper, to taste, scorpion fish, cleaned and rinsed (or 2 red snapper, 1 1/2 lb each), italian parsley, finely chopped to yield 2 tbsp