Grilled Stuffed Jalapenos With Grilled Red Pepper-Tomato Sauce Recipe

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Grilled Stuffed Jalapenos With Grilled Red Pepper-Tomato Sauce
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Ingredients:

Directions:

  1. Heat grill to medium.
  2. Whisk together cream cheese and goat cheese in a medium bowl until smooth. Fold in the cheddar, corn and green onions and season with salt and pepper.
  3. Fill each jalapeno half with about 2 tablespoons of the mixture and sprinkle the top with some of the ancho powder.
  4. Place on the grill, filling side up and cook until slightly charred and tender about 7-8 minutes. Spoon the red pepper sauce onto a platter and top with jalapenos.
  5. For the Red Pepper Sauce combine the grilled pepper, tomoatoes, vinegar, honey and cilantro in a food processor and process until smooth. With the motor running, slowly add oil and season with salt and pepper.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 656.59 Kcal (2749 kJ)
Calories from fat 479.59 Kcal
% Daily Value*
Total Fat 53.29g 82%
Cholesterol 121.91mg 41%
Sodium 471.09mg 20%
Potassium 564.7mg 12%
Total Carbs 25.46g 8%
Sugars 13.67g 55%
Dietary Fiber 4.59g 18%
Protein 22.2g 44%
Vitamin C 134.8mg 225%
Vitamin A 0.7mg 22%
Iron 1.4mg 8%
Calcium 531.5mg 53%
Amount Per 100 g
Calories 200.84 Kcal (841 kJ)
Calories from fat 146.7 Kcal
% Daily Value*
Total Fat 16.3g 82%
Cholesterol 37.29mg 41%
Sodium 144.1mg 20%
Potassium 172.73mg 12%
Total Carbs 7.79g 8%
Sugars 4.18g 55%
Dietary Fiber 1.41g 18%
Protein 6.79g 44%
Vitamin C 41.2mg 225%
Vitamin A 0.2mg 22%
Iron 0.4mg 8%
Calcium 162.6mg 53%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.8
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

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