339 tomato beef goulash with Recipes
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boneless beef chuck , cut into 1 1/2-inch pieces and15 Moreboneless beef chuck , cut into 1 1/2-inch pieces, olive oil, onions, chopped, garlic cloves, finely chopped, caraway seeds, slightly crushed, dried marjoram, all-purpose flour, tomato paste, boiling-hot water, paprika, divided, ketchup, worcestershire sauce, hot sauce, cayenne pepper, fine sea salt, crusty country bread45 min, 16 ingredients
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bacon, cut up, stew meat, cut into small pieces and10 Morebacon, cut up, stew meat, cut into small pieces, onions, chopped, garlic clove, tomato paste, potatoes, diced, red pepper, diced, green pepper, diced, tabasco sauce, curry powder, beef bouillon cube , dissolved, water1 hour 20 min, 12 ingredients
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lean stew meat, boneless, onions, finely chopped and13 Morelean stew meat, boneless, onions, finely chopped, garlic clove, minced, sweet hungarian paprika, marjoram, water, flour, beef broth, tomato paste, green bell pepper, diced, red bell pepper, diced, potatoes, cubed, fresh parsley, chopped, salt, pepper3 hour , 15 ingredients
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Goulash a La Marcelliground beef, elbow macaroni and5 Moreground beef, elbow macaroni, yellow pepper, (mix of yellow, red , orange, & green peppers if available), onion, chopped, classico traditional favorites pasta sauce tomato and basil, corn, frozen, cheddar cheese, shredded8 ingredients
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