294 tomato basil feta pasta Recipes

olive oil, uncooked large shrimp, peeled,deveined, shallots, sliced, sliced drained sun-dried tomato packed in oil, sliced pitted kalamata olives or 1/2 cup other brine-cured black olives, garlic, chopped, grated lemon , rind of, dry crushed red pepper, diced tomatoes , in juice,drained, chopped fresh basil, linguine, crumbled feta cheese

orzo pasta, uncooked, stewed tomatoes, dried parsley flakes, dried basil, lemon juice, garlic powder, feta cheese, crumbled

tomatoes (about 2 lb), seeded and chopped, marinated artichoke hearts, drained and chopped, sliced ripe black olives, drained, sliced green onions, feta cheese, crumbled into large pieces and divided, olive oil, red wine vinegar, chopped fresh parsley, chopped fresh basil, sugar, greek seasoning, salt, freshly ground pepper, uncooked penne pasta

fusilli, tomatoes, halved (i used a large tomato, chopped), kernels of 2 cooked ears corn (2 cups), feta cheese, diced (see note ) or 1 cup pearl bocconcini (see note), flaked light tuna, drained, green onions, chopped, olive oil, lime , juice of, chopped fresh basil or 2 tbsp parsley, sugar, salt and pepper

onion, olive oil, eggplant (about 1 lb), dried rigatoni pasta (such as penne or fusilli) or 6 oz other short pasta (such as penne or fusilli), fresh ground black pepper, crumbled chevre cheese (goat cheese) (optional) or 2 tbsp feta cheese (optional), fresh italian parsley, sun-dried tomato packed in oil , reserving oil (about 3/4 of a 7-oz jar), olive oil , to equal 1/2 cup, garlic cloves, chopped, pine nuts or 1/4 cup slivered almonds, snipped fresh basil or 1 tbsp dried basil, crushed, salt

uncooked farfalle pasta (bow tie pasta), grape tomatoes, halved, green seedless grape, halved, sliced fresh basil leaf, white balsamic vinegar, chopped shallots, capers (or 2 tsp chopped green olives), dijon mustard, minced garlic, salt, fresh ground black pepper, extra virgin olive oil, crumbled reduced-fat feta cheese

fresh flat leaf parsley, fresh basil leaf, chopped fresh dill, grated fresh lemon rind, mint leaves, garlic, peeled, garlic, peeled, low fat cottage cheese, low-fat buttermilk, fresh lemon juice, red wine vinegar, balsamic vinegar, extra virgin olive oil, black pepper, crumbled feta cheese (2 oz), broccoli florets, sliced mushrooms, tomatoes, halved, uncooked medium pasta shells or 4 oz rotini pasta, cooked and drained, minced shallot, capers, black pepper, artichoke hearts, rinsed,drained,and halved

olive oil, shrimp, peeled and deveined, garlic, minced, white wine, linguine pasta, tomatoes, chopped, dried oregano, dried basil, crumbled feta cheese

olive oil, uncooked large shrimp, peeled, deveined, shallots, sliced, sliced drained oil-packed sun-dried tomatoes, sliced pitted kalamata olives or other brine-cured black olives, garlic cloves, chopped, grated lemon peel, dried crushed red pepper, diced tomatoes in juice, drained, chopped fresh basil, linguine, crumbled feta cheese

olive oil, roma tomatoes, chopped, tomato juice, green onion, chopped, garlic, minced, fresh basil, chopped, salt, black pepper, angel hair pasta, feta cheese, pine nuts, toasted, fresh parmesan cheese, fresh parsley, chopped, feta cheese

torn fresh spinach, hot cooked farfalle pasta (about, uncooked bow tie pasta ), halved cherry tomatoes, chickpeas (garbanzo beans), drained, chopped onion, crumbled feta cheese, divided, sliced fresh basil, tomato juice, red wine vinegar, olive oil

bow tie pasta , you can also use 16 oz of angel hair pasta, olive oil, garlic cloves, crushed, sun-dried tomatoes, softened and chopped, feta cheese with dried basil and tomato, crumbled, grated parmesan cheese, fresh cilantro, chopped, salt and pepper

yellow onion, diced, garlic cloves, thinly sliced, canned whole tomatoes , in juice, dried parsley, dried basil, red wine, roma tomatoes, diced, zucchini, diced (or use yellow squash), black olives, pitted, roughly chopped, fresh parsley, chopped, fresh basil, chopped, salt , to taste, black pepper , to taste, fettuccine pasta, fresh parsley (to garnish ), grated parmesan cheese (or try feta cheese for a change)

bow tie pasta (farfalle), tomatoes, halved, crumbled feta cheese, kosher salt & freshly ground black pepper, olive oil , as needed, basil leaves, toasted pine nuts, freshly grated parmesan cheese, lemon , juice of, garlic cloves, peeled, kosher salt , to taste, fresh ground black pepper , to taste, extra virgin olive oil

salad, bow tie pasta (farfalle), pesto, tomatoes, halved, crumbled feta cheese, salt and pepper to taste, olive oil , as needed, pesto, big handfuls of fresh basil leaves (about two hefty bunches), pine nuts or 3/4 cup walnuts, fresh grated parmesan cheese, juice of 1 lemon, garlic, salt and pepper, extra-virgin olive oil

orzo pasta or 3 cups bow tie pasta, olive oil, olive oil, dried oregano leaves, lemon juice, lemon peel, salt, pepper, zucchini , sliced lengthwise into 1/2-inch (1 cm), yellow peppers, quartered, ears of corn, husked and wrapped in tinfoil, tomatoes , sliced in half lengthwise, feta cheese, crumbled, toasted pine nuts, basil leaves , torn

uncooked vermicelli, extra-virgin olive oil, shrimp, peeled and deveined, garlic cloves, minced, dried basil, crushed red pepper, diced tomatoes with green peppers and onions, crumbled feta cheese with basil and sun-dried tomatoes

refrigerated angel hair pasta, grape or cherry tomatoes, quartered, chopped fresh basil, chopped fresh oregano, cider vinegar, chopped pitted kalamata olives, olive oil, divided, chopped onion, garlic cloves, minced, chopped fresh parsley, salt, crumbled feta cheese, chopped fresh basil (optional)