39014 toast breakfast lunch Recipes

bulgar wheat, orange-flavored dried cranberries, unsweetened dried cherries, golden raisin, boiling water, toasted chopped walnuts, orange juice, olive oil, brown sugar, cinnamon

skim milk, water, quinoa, frozen mixed berries, thawed if frozen, ground cinnamon, chopped pecans, toasted, honey

vegetable oil cooking spray, pancetta, sugar, water, dried black mission figs, brandy or apple juice, hazelnuts, toasted (see cook s notes), ciabatta rolls , halved lengthwise, brie , rind removed, cut into 8 slices (see cook s notes)

bacon, chopped onion, healthy request ) cream of chicken soup, fat free milk, prepared mustard, shredded sharp cheese, eggs, english muffins; split, toasted with butter

italian bread , sliced on a diagonal, into 12 pieces, fresh strawberries, chopped, melon, diced (honeydew or cantaloupe, for example), clementines , nectarines or mandarins, peeled and diced, pomegranate arils, lime, juiced, honey, fresh grated nutmeg, pinenuts(lightly toasted , if desired), mascarpone or cream cheese, softened, butter, melted, brown sugar, cinnamon, double the previous 3 ingredients if you want to coat both sides of bread)

red bell pepper - chopped, grape tomato - chopped, green onion - chopped, leftover ham - chopped, handful of shredded cheddar cheese, bread - toasted, egg, salt, pepper

milk (low-fat is ok), ground cinnamon, ground nutmeg (or to taste), couscous, uncooked, dried currants (optional), orange juice, fresh cranberries, honey, water, mandarin oranges, drained, almonds, toasted

bacon (1 lb package-454 g), eggs, lightly beaten, mayonnaise, tomatoes, boston lettuce leaves, white bread or 12 slices texas toast thick bread, preferred, salt and pepper, toothpick

eggs, half and half, green onions, chopped, salt and pepper, butter to grease pan, texas toast (thick cut , crusty white bread), spicy pork sausage, cooked and drained of fat, grated cheddar cheese

head iceberg lettuce , torn, green leaf lettuce , torn, vidalia onion, sliced, dried cheese tortellini , cooked al dente, bacon, cut into half pieces and cooked, hardboiled eggs, cooked, cooled and sliced, tomato, seeded and chopped coarse, toasted croutons (i make my own but bought will suffice), dressing, plain yogurt, mayo, buttermilk, crumbled feta cheese, dill weed, white wine vinegar, dried minced onion, garlic, pressed, you can also add a small amount of sugar to this dressing if you like that taste. i prefer it without for this particular salad.

sour cream, frozen french toast (12 slices), sliced boiled deli ham, gourmet shredded cheddar cheese (sargento has a 3-cheese gourmet that is great), granola with raisins, brown sugar, apple pie filling

mayo, egg, beaten, worcestershire sauce, ground mustard, drops hot pepper sauce, pepper, shredded cheddar cheese, bacon strips, cooked and crumbled, bread slices, crusts removed and toasted

oats, bananas, salt or to taste, dates (pitted) - i substitute raisins or prunes, toasted almonds or any other nut you like (optional), dark chocolate chips (optional) - original recipe called for carob chips, i prefer chocolate

sliced peaches in juice, maple syrup, light cream cheese, vanilla extract, cinnamon, whole-grain mini-pancakes , mini-waffles or french toast fingers, warm

toasted bread, diced bacon, copped onion, baked beans, shredded cheese

low calorie whole wheat bread toasted, shaved ham, cheddar cheese, whole pear thinly sliced

water, low-fat milk, uncooked couscous, dried cranberries or other small dried fruit, raisins, chopped walnuts, toasted, brown sugar, ground cinnamon, salt