45606 time bacon casserole Recipes

recipe: cheesy loaded twice-baked potato casserole, kitchen of deep south dish, http://www.deepsouthdish.com/2012/08/cheesy-loaded-twice-baked-potato.html, prep time : 10 min |cook time: 45 min | yield: about 4 to 6 servings, red skinned potatoes, about 10 medium, baked, olive oil, kosher salt , to taste, bacon, cooked and crumbled, divided, evaporated milk, sour cream, butter, melted and cooled, shredded cheddar cheese, divided, green onions, sliced , reserve a tsp for garnish, chopped fresh parsley, garlic powder, freshly cracked black pepper , or to taste

bacon, chopped onion, all-purpose flour, garlic, minced, salt, pepper, sour cream, frozen corn, thawed, chopped fresh parsley, chopped fresh chives

bacon, cream-style corn, eggs, beaten, chopped onion, chopped bell pepper, milk, crushed saltine crackers

milk, scalded, salt, light brown sugar, packed, divided, bacon drippings, active dry yeast, water, warmed to about 105, egg, beaten, all-purpose flour, whole wheat flour, cooked crumbled bacon

bacon strips, chopped onion, king arthur unbleached all-purpose flour, garlic cloves, minced, salt, teaspooon pepper, sour cream, fresh or frozen whole kernel corn, chopped fresh parsley, minced chives

frozen hash brown potatoes, chopped onion, bacon, cooked and crumbled, shredded cheddar cheese, evaporated milk, egg, lightly beaten, seasoning salt

frozen shredded hash brown potatoes, thawed, chopped onion, bacon strips, cooked and crumbled, shredded cheddar cheese, egg, evaporated milk, seasoned salt

simply potatoes shredded hash browns, red bell pepper, chopped, onion, chopped, bacon, fried, drained, & crumbled, sun-dried tomatoes, drained and chopped, monterey jack cheese, cumin, dried cilantro, seasoning salt, pepper, eggs, beaten, milk, baking powder

corn and bacon casserole, bacon, onion, chopped, flour, garlic, minced, sour cream, salt, pepper, fresh or frozen whole kernel corn, fresh parsley, chopped, fresh chives, chopped, in a large skillet , cook bacon until crisp. drain, reserving 2 tbsp of drippings. crumble bacon; set aside. saute onion in drippings until tender. add flour, garlic, salt and pepper. cook and stir until bubbly; cook and stir 1 minute more. remove from the heat and stir in sour cream until smooth. add corn, parsley, and half of the bacon; mix well. pour into a 1-quart baking dish. sprinkle with remaining bacon. bake, uncovered, at 350 degrees f for 20-25 minutes or until heated through. sprinkle with chives.

bacon cooked and cut into chunks, whole wheat bread cubed with no crust, eggs, milk, shredded cheddar cheese, dry mustard

bacon, diced, onion, chopped, sliced zucchini, tomato sauce, salt, pepper, buttery crackers, crushed, grated parmesan cheese

bacon, lipton onion soup mix, flour, salt, fresh coarse ground black pepper, beef liver , cut into 2 inch strips, chopped celery, chopped onion, condensed beef broth, potatoes , pared and halved, carrots, cut in 2 inch pieces

bacon, onion, chopped, flour, garlic, minced, sour cream, salt, pepper, fresh or frozen whole kernel corn, fresh parsley, chopped, fresh chives, chopped

bacon, diced, ground beef, onion, chopped, dark red kidney beans, drained, butter beans, drained, lima beans, drained, lg. cans bush s baked beans w/maple flavoring, not drained, ketcup, brown sugar, tblsp. white vinegar

bacon, chopped onion, flour, garlic, minced, salt & pepper, sour cream, fresh or frozen corn kernels, chopped fresh parsley, chopped fresh chives

potatoes, salt, pepper, butter, hot milk, chopped onion, chopped green pepper, bacon, eggs, sharp cheddar cheese, grated

frozen hash browns thawed, white onions chopped, bacon cooked and crumbled, monterey jack cheese shredded, evaporated milk, egg whites slightly beaten, salt