80623 three ingredient peanut chocolate fudge vegan Recipes
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butter, plus more for greasing the pan (1/2 stick) and7 Morebutter, plus more for greasing the pan (1/2 stick), vanilla extract, dark brown sugar, granulated sugar, heavy cream, creamy peanut butter, powdered sugar or 1 3/4 cups confectioners sugar, sifted, roasted peanuts, coarsely chopped20 min, 8 ingredients
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chocolate wafer crumbs, peanuts, unsalted butter, melted and6 Morechocolate wafer crumbs, peanuts, unsalted butter, melted, whipping cream, peanut butter, honey or 1/4 cup corn syrup, bittersweet chocolate, finely chopped, coffee ice cream or 8 cups chocolate ice cream or 8 cups peanut butter ice cream, chopped peanut butter cup (optional)18 min, 9 ingredients
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Peanut Butter Cocoa Fudgepeanut butter, peanut butter, butter (no substitutes) and3 Morepeanut butter, peanut butter, butter (no substitutes), sugar, cocoa, vanilla extract1 hour , 6 ingredients
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The Easiest Oreo Fudge Ice Cream Pievanilla ice cream or 1 quart frozen yogurt, softened and4 Morevanilla ice cream or 1 quart frozen yogurt, softened, oreo cookie pie crust, chocolate fudge sauce, cool whip free (to garnish ), oreo bite size chocolate sandwich style cookies (to garnish )6 hour 5 min, 5 ingredients
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Crock Pot Hot Fudge Cake - Ww 4 Pointsskim milk and5 Moreskim milk, cook and serve sugar-free instant chocolate pudding mix, chocolate fudge cake, water, unsweetened applesauce, egg whites7 min, 6 ingredients
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Festive Fudge Blossomsbutter, softened, chocolate fudge cake mix and4 Morebutter, softened, chocolate fudge cake mix, egg, slightly beaten, water, chopped walnuts, chocolate star candies30 min, 6 ingredients
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Sinful-Tasting Delicious Peanut Butter Mousse (Vegan, Gluten-Fresilken tofu (i use firm, extra firm works too) and3 Moresilken tofu (i use firm, extra firm works too), natural-style peanut butter, raw sugar (i use raw cane sugar or turbinado), soymilk (or any non-dairy milk)10 min, 4 ingredients
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Individual Milk Chocolate & Fudge Cheesecakesdigestive biscuits, crushed, butter, melted and7 Moredigestive biscuits, crushed, butter, melted, milk chocolate, butter, vanilla pod, seeds extracted, mascarpone, sugar, double cream, fudge, chopped into pieces50 min, 9 ingredients
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Mocha Double-Fudge Browniesall-purpose flour, sugar, unsweetened cocoa and9 Moreall-purpose flour, sugar, unsweetened cocoa, butter or 1/2 cup margarine, melted, water, instant coffee granules, vanilla extract, baking powder, egg, egg white, semisweet chocolate chips, fat free chocolate fudge topping35 min, 13 ingredients
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Creamiest Peanut Butter Fudgesugar, butter, evaporated milk (less than a full can) and4 Moresugar, butter, evaporated milk (less than a full can), marshmallow creme (depending on which jar you use), peanut butter chips, vanilla extract, nuts, coarsely chopped (i ve used hazelnuts, peanuts and even cashews..they all turned out great)15 min, 7 ingredients
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Fudge Brownies with Espresso Frostingfudge brownie mix, vegetable oil, water, eggs and4 Morefudge brownie mix, vegetable oil, water, eggs, instant coffee powder, semisweet chocolate chips, cream cheese frosting, shot strongly brewed espresso coffee, cooled or coffee-flavored liqueur accompaniments, coffee ice cream or chocolate covered espresso beans30 min, 8 ingredients
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Fudge Brownie Piefudge brownie pie, unbaked pastry shell and14 Morefudge brownie pie, unbaked pastry shell, semi-sweet chocolate chip, butter or margarine, cn eagle brand sweetened -condensed milk (14 oz), all-purpose biscuit baking mix, eggs, ts vanilla extract, chopped nuts, heat the oven to 375f. bake the pastry shell for 1 minutes and remove from the oven. reduce the oven temperature to 325f. in a small saucepan over very low heat, melt the chocolate chips with the butter., in a large bowl, beat the chocolate mixture with the remaining, ingredients except the nuts , until smooth. stir in the nuts. pour into, baked pastry shell. bake for 35 to 45 minutes or until the center, is set. cool. serve warm or at room temperature, with ice cream if, makes 1 9-inch pie .16 ingredients
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