10487 thai seafood chowder Recipes

unsalted butter, melted, marinade for chicken, hot pepper sauce, curry powder, paprika, oyster crackers, bacon strips, chopped, red potatoes, cut into 1/2-inch cubes, sliced leeks (white portion only ), king arthur unbleached all-purpose flour, dried thyme, carton (32 oz) reduced-sodium chicken broth, clam juice, frozen corn, diced zucchini, grouper or tilapia fillets, cut into 1-inch cubes, uncooked medium shrimp, peeled and deveined, bay scallops, half-and-half cream, salt, white pepper

red curry paste, light coconut milk, water, shrimp, peeled and deveined, scallops, mussels, cleaned, chopped fresh basil, lime juice, nam pla (fish sauce) (optional), cooked jasmine rice

king prawns, uncooked, squid, water, oil, onion, finely chopped, grated fresh ginger, garlic cloves, crushed, stalk fresh lemongrass, finely chopped, turmeric, sweet chili sauce, oyster sauce, lime juice, dried kaffir lime leaves (optional), cumin seed, coconut milk, raw sugar, white fish fillets, chopped, fresh coriander, leafs

raw shrimp, peeled and deveined, garlic cloves, roughly chopped, cilantro roots, roughly chopped, black peppercorns, sunflower oil, vegetable stock or 2 tbsp seafood stock, oyster sauce, light soy sauce, cilantro leaf (to garnish )

water, shrimp, peeled and deveined, bay scallops, chopped celery, chopped cucumber, chopped carrot, chopped green onions, coarsely chopped cooked lobster meat, chopped peeled ripe avocado, chopped fresh cilantro, sugar, fresh lime juice, seasoned rice vinegar, fish sauce, grated peeled fresh ginger, thai roasted chile paste, trimmed arugula, divided

short-grain white rice, coconut milk, fat-skimmed chicken broth, thai red curry paste (see notes ), asian fish sauce (nuoc mam or nam pla), brown sugar, asparagus, rinsed , tough stem ends snapped off, and cut into 1-inch pieces, clams in shells , suitable for steaming (8 to 12 oz.), scrubbed, bay scallops, rinsed, shelled, deveined shrimp (30 to 35 per lb.), rinsed, lime juice

water, sea scallops, peeled and deveined medium shrimp, fresh lime juice, fish sauce, sugar, chile paste with garlic, red bell pepper strips, prechopped red onion, fresh mint leaves, finely chopped, lump crabmeat, drained and shell pieces removed, fresh lemongrass stalks, trimmed and thinly sliced, cucumber , halved lengthwise and thinly sliced

thai rice noodles (thai kitchen brand- 1/2 box), eggs, boneless chicken breasts, paad thai sauce ( thai kitchen brand), organic peanut sauce, creamy peanut butter (jiff), scallions, diced, garlic, lime (quartered ), bean sprouts, red pepper flakes, sriracha sauce, chopped dry roasted peanuts, diced scallions (to garnish )

flat rice noodles, kikoman soy sauce, oyster sauce, brown sugar, canola oil, diced extra firm tofu, minced garlic, sliced thai chiles or thai chili paste (just use very little the first time and then you ll know how much to increase or decrease it by the), sliced broccoli, sliced red onion, bean sprouts, thai basil (you can use regular basil leaves in its place if you can tsp find this ingredient but it will give it)

butter, divided, white wine, paprika, celery seed, clam juice, lemon juice, worcestershire sauce, tabasco sauce, seafood cocktail sauce, fresh seafood, salt and pepper, heavy whipping cream, chives

thick-cut bacon, onion, chopped, celery ribs, chopped, red potatoes, peeled and cubed (about 4 1/2 cups), clam juice, heavy cream, peeled and deveined shrimp, chopped fresh italian parsley, salt, freshly ground black pepper

cubed peeled baking potato, chopped onion, water, chicken-flavored bouillon granules, worcestershire sauce, dried thyme, freshly ground black pepper, clam juice, all-purpose flour, low-fat milk, divided, evaporated fat-free milk, grouper or other firm white fish fillets, cut into 1/2-inch pieces, shrimp, peeled, deveined , and halved lengthwise (about 6 oz)

sweet slab bacon diced and rendered, sweet onion finely chopped, mild white wine, seafood broth or mix of broth & water, potatoes 1/2 cubed, corn kernels, steamed clams or lobster rough-chopped, half-and-half or milk, gently warmed, thyme chopped

chopped shrimp, rinsed and drained, crabmeat, rinsed and drained, condensed new england clam chowder, shredded cheddar cheese (about 8 oz), bacon bits, milk

condensed cream of potato soup, undiluted, condensed cream of mushroom soup, undiluted, milk, carrots, finely chopped, potatoes, peeled and cut into 1/4-inch cubes, onion, finely chopped, celery ribs, finely chopped, chopped clams, drained, shrimp, drained, imitation crabmeat, flaked, bacon strips, cooked and crumbled

ears corn, diced red-skinned potatoes (about 12 oz), chopped scallions, grated peeled fresh ginger, garlic , smashed, black peppercorns, stalk lemongrass, cut into thirds (optional), unsalted butter, kosher salt, red jalapeno pepper, seeded and minced, coconut milk, fresh basil leaves, fresh mint leaves, radishes, thinly sliced, roughly chopped fresh cilantro, juice of 1/2 lime , plus lime wedges for garnish, tomato, seeded and diced

water, divided, unpeeled, large fresh shrimp, dry white wine, new zealand green-lipped mussels, fresh oysters , opened in the half shell, cooked crab claws, shells partially removed, crushed ice, garnish: lemon wedges, thai peanut sauce, horseradish cocktail sauce, creamy mustard horseradish sauce, soy wasabi sauce

green papaya (see cook s note), green string beans, freshly squeezed lime juice, thai fish sauce , nam pla, palm sugar , available in most mexican, latin or asian supermarkets, or substitute brown sugar, or white sugar, carrots (peeled and shredded to the same strip-size as papaya), loosely chopped cilantro leaves, loosely chopped mint, dried thai shrimp , optional, thai chiles also called prik chiles, minced, unsalted peanuts, toasted and lightly crushed, thai grilled shrimp , recipe follows, jasmine sticky rice , or steamed vermicelli rice noodles, optional, as an accompaniment, thai sweet chili and garlic sauce (recommended: mae ploy now available in most grocery stores), hoisin sauce, garlic, finely minced, ponzu sauce , or substitute the juice of 1 lime, soy sauce, splash thai fish sauce , nam pla, sriracha sauce, curry powder, ground ginger, mint, leaves removed and finely chopped , or substitute thai basil, handful cilantro leaves, finely chopped, shrimp