14905 tenderloin praline glaze Recipes
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pork tenderloin, trimmed, 1 1/2 lbs. total weight and6 Morepork tenderloin, trimmed, 1 1/2 lbs. total weight, currant jelly , can use jellied cranberry sauce, bottled horseradish, grated, drained, chicken broth, rhine wine , can use any sweet white wine, salt , to taste, pepper , to taste16 min, 7 ingredients
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eight 1-oz squares unsweetened chocolate, butter and14 Moreeight 1-oz squares unsweetened chocolate, butter, granulated sugar, brown sugar, vanilla extract, eggs, all-purpose flour, two 8-oz semisweet chocolate bars, heavy whipping cream, praline frosting , recipe follows, butter, brown sugar, heavy whipping cream, sugar, chopped pecans, vanilla extract17 ingredients
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Praline-Glazed Salmon
boned skinned salmon fillets, cut into 2 pieces and6 Moreboned skinned salmon fillets, cut into 2 pieces, salt , about, fresh ground black pepper, chopped pecans, brown sugar, butter, melted, lemon juice10 min, 7 ingredients -
Praline and Cream Scones
sugar, rum or 2 tbsp water, chopped pecans and11 Moresugar, rum or 2 tbsp water, chopped pecans, all-purpose flour, light brown sugar, baking powder, salt, unsalted butter, chilled, eggs, whipping cream, vanilla extract, egg yolk, mixed with, water , for glaze, pecan halves, for garnish2 hour 25 min, 14 ingredients -
Glazed Pork Tenderloin (Scd)
pork tenderloin, onion, sliced, garlic cloves, minced and9 Morepork tenderloin, onion, sliced, garlic cloves, minced, vegetable oil, salt and pepper, splash red wine, capers, raisins, dijon mustard, honey, grape juice, sliver butter30 min, 12 ingredients -
Glazed Pork Tenderloin With Sugared Apples
honey, ground coriander, lemon juice, pork tenderloin and3 Morehoney, ground coriander, lemon juice, pork tenderloin, light brown sugar, pineapple juice, granny smith apples, cored and sliced into 1/2-inch rounds35 min, 7 ingredients -
Glazed Pork Tenderloin With Pineapple
fresh pineapple, 1/2 inch thick, hoisin sauce and6 Morefresh pineapple, 1/2 inch thick, hoisin sauce, fresh ginger, peeled and grated, garlic clove, minced, dijon mustard, pork tenderloin, trimmed, coarse salt, pepper1 hour , 8 ingredients -
Praline and Goat Cheese Cheesecake with Praline Sauce and Candied Pecans (Emeril Lagasse)
graham cracker crumbs, chopped roasted pecans and23 Moregraham cracker crumbs, chopped roasted pecans, melted butter, cream cheese, room temperature, goat cheese, room temperature, sugar, sour cream, eggs, cornstarch, heavy cream, crushed pralines , recipe follows, vanilla, sour cream, goat cheese, room temperature, honey, graham cracker crumbs, praline sauce or caramel sauce, candied pecans, store bought, cream in a pastry bag with star tip, fresh mint sprigs, light brown sugar, salt, evaporated milk, butter, chopped pecans2 hour 45 min, 25 ingredients -
Praline Glaze
all-purpose flour, brown sugar and3 Moreall-purpose flour, brown sugar, butter or margarine, melted, water, chopped pecans5 ingredients -
Glazed Herbed Pork Tenderloin
pork tenderloins, reduced-sodium soy sauce, brown sugar and7 Morepork tenderloins, reduced-sodium soy sauce, brown sugar, dijon mustard, chopped green onions, garlic cloves, crushed, chopped fresh thyme, chopped fresh oregano, pepper10 ingredients -
Praline Cheesecake
graham cracker crumbs, sugar, chopped pecans, toasted and9 Moregraham cracker crumbs, sugar, chopped pecans, toasted, butter or margarine, melted, cream cheese, softened, light brown sugar, evaporated milk, all-purpose flour, eggs, vanilla extract, pecan halves, toasted, glaze12 ingredients -
Glazed Pork Tenderloin
currant jelly, prepared horseradish and5 Morecurrant jelly, prepared horseradish, pork tenderloins (3/4 lb each), chicken broth, white grape juice, salt, pepper40 min, 7 ingredients
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