63365 tender italian pork pot Recipes

mayonnaise, grated parmesan cheese, garlic powder, italian seasoned bread crumbs, skinless, boneless chicken breast halves

pork steak (bone-in ), seasoning salt, to taste (we used no salt brand ), garlic powder (to taste), onion powder (to taste), black pepper (to taste)

onion powder, garlic powder, dried oregano, apricot preserves, lemon juice, lime juice, boneless pork loin chops (3/4 inch thick and 4 oz each), olive oil

hoagie rolls, split, pizza sauce, cooked pork (i use left-over pork roast), italian salad dressing, shredded mozzarella cheese, salt and pepper

lean ground pork, chopped fresh rosemary, bread crumbs, links sweet italian sausage, chopped fresh parsley, onion, grated, salt to taste, ground black pepper to taste, grated parmesan cheese, recipe pastry for a 9 inch double crust pie

lean pork roast or 3 lbs veal roast, seasoned with, salt and pepper, crushed tomatoes, tomato paste, chicken broth, dry white wine, garlic cloves, minced, red pepper, diced, onion, diced, eggplant, peeled and diced, rinsed capers, pitted black olives, quartered, oregano, salt and pepper, chopped fresh parsley

italian sausage, spaghetti sauce with mushrooms (we use prego), cannellini beans, rinsed and drained, dried thyme, shredded mozzarella cheese, refrigerated crescent dinner rolls

pork roast, bone-in, salt and pepper, oil, onion soup mix, water or 1 cup chicken broth, minced garlic, worcestershire sauce, montreal steak spice

mild italian sausage, frozen chopped spinach, thawed, frozen yellow squash, thawed or 2 lbs fresh yellow squash, sliced, onions, quartered and thinly sliced, spaghetti sauce (i prefer classico), bow tie pasta, cooked

olive oil, bermuda onion , halved lengthwise and thinly sliced, red bell pepper, seeded and thinly sliced, yellow bell pepper, seeded and thinly sliced, green bell pepper, seeded and thinly sliced, fennel bulb, trimmed and thinly sliced, garlic cloves, thinly sliced, canned diced tomato, salt & freshly ground black pepper, cooked italian pork sausage (hot, sweet , or a combination), penne pasta, chopped basil, chopped flat leaf parsley

lean pork , in bite sized pieces, sliced carrots, peeled and sliced potatoes, chopped onion, low-fat sour cream, water, beef bouillon powder

pork roast, olive oil, salt and pepper, garlic cloves, chopped, onion, chopped, water, thyme, sage, dry red wine, flour , and enough water to make a paste to thicken the gravy

king arthur unbleached all-purpose flour, ground mustard, pepper, ground allspice, boneless pork loin chops (1-1/2 inches thick ), canola oil, apple cider, brown sugar, tart apples, peeled and sliced, raisins, ground cinnamon, hot buttered noodles , optional, caraway seeds , optional

pork chops or 6 pork steak, butter, green pepper, chopped, onion, chopped, minced garlic clove, tomato sauce, red wine vinegar, chicken broth, sugar, parsley or 1 tsp italian seasoning, salt & pepper

chopped onion, garlic cloves, kidney beans, italian-style tomatoes, italian sausage, dry red wine vinegar, dried basil, dried oregano, pepper, bow tie pasta

ground pork, chopped green onions, soy sauce, rice wine vinegar, sesame oil, crushed garlic, egg, cornstarch, salt (be careful the soy sauce is already quite y), pepper, wonton wrappers, soy sauce, freshly grated ginger, rice vinegar, chopped green onion (just the green part )

ground pork, salt, black pepper, italian fontina cheese or 2 oz mozzarella cheese, thinly sliced, pitted green olives, coarsely chopped, crushed red pepper flakes