108 tempura egg Recipes
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corn flour (maizena), rice flour, egg yolks and6 Morecorn flour (maizena), rice flour, egg yolks, freezing cold water, veggies (carrots, zucchini, sweet potato) cut in sticks or slices, sauce, tb spoons of mirin, tb spoons of low sodium soya sauce, vegetable oil (ok you can use less :d)15 min, 9 ingredients
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store-bought cheesecake (any flavor will do), wheat flour and9 Morestore-bought cheesecake (any flavor will do), wheat flour, rice flour, cornstarch, baking powder, salt, egg (optional), cold soda water (or regular ice water), panko breadcrumbs (optional), oil (for deep frying), ice cream (optional)25 min, 11 ingredients
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vegetable oil, enough to fry your amount of crab with and6 Morevegetable oil, enough to fry your amount of crab with, cake flour or 1 1/2 cups all-purpose flour, sea salt or 3/4 tsp kosher salt, egg yolk, soda water, jumbo soft-shell crabs, dressed, toasted sesame seeds, to garnish1 hour , 7 ingredients
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Tempura Vegetablescornstarch, self rising flour, pepper, water, egg, beaten and5 Morecornstarch, self rising flour, pepper, water, egg, beaten, zucchini, onion, yellow squash, veg. oil, salt5 min, 10 ingredients
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Tempura Vegetableswash fresh asparagus , parsley, spinach, mushrooms, green... and1 Morewash fresh asparagus , parsley, spinach, mushrooms, green beans, or cauliflower; cut in bite-size pieces; dry throughtly., just before using , make batter: beat together 1 cup sifted all-purpose flour, 1 cup ice water, 1 slightly beaten egg, 2 tbsp salad oil, 1/2 tsp sugar, and 1/2 tsp salt till all ingredinets are just well moistened (a few lumps should remain). keep batter cool with a few ice cuges in the batter.2 ingredients
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Tempura Vegetablesbatter, potato starch, garbanzo flour, egg replacer powder and19 Morebatter, potato starch, garbanzo flour, egg replacer powder, asafetida, soy sauce, fresh ginger juice * or 1 tsp. fresh ginger, finely grated, baking soda, water, chilled, vegetable oil for deep-frying, vegetables, following vegetables, sweet potato or potato, cut into 1/4-inch-thick rounds, green or red bell pepper , cut into 1x11/2-inch pieces, broccoli, medium florets, cauliflower, medium florets, zucchini , cut into 1x11/2-inch sticks, roma tomato, quartered, sauce, clover honey, soy sauce, fresh ginger juice, cornstarch mixed with 1 cup water25 min, 23 ingredients
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Tempura Fondue Batterflour, cornstarch, baking soda, baking powder, sugar, salt and2 Moreflour, cornstarch, baking soda, baking powder, sugar, salt, egg, ice water13 min, 8 ingredients
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Tempura Chicken Wingswhole chicken wings (about 3 lb), cornstarch and8 Morewhole chicken wings (about 3 lb), cornstarch, eggs, slightly beaten, oil, for deep-fat frying, sugar, white vinegar, currant jelly, soy sauce, ketchup, lemon juice1 hour 5 min, 10 ingredients
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Tempura (Alton Brown)unbleached cake flour, white rice flour, vegetable oil and10 Moreunbleached cake flour, white rice flour, vegetable oil, egg, beaten, cold seltzer water, vodka, sweet potato, peeled and cut into 1/8-inch thick slices, kosher salt, fresh green beans, trimmed, stems flat-leaf parsley, shrimp, 31 to 35 count, head and tail-on, peeled and deveined, tilapia fillets, cut into 1-inch pieces, ice1 hour , 13 ingredients
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Tempura (Emeril Lagasse)flour , (3 cups), cornstarch , (1 1/2 cups), eggs and16 Moreflour , (3 cups), cornstarch , (1 1/2 cups), eggs, crushed ice, club soda, salt, shiitake mushroom caps, carrot, zucchini, sliced, whole scallions, sweet potato, sliced, tail-on shrimp, peeled and deveined, flour , for dredging, oil, soy sauce, sherry, rice wine vinegar, sliced green onions, water30 min, 19 ingredients
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