149 tea lemon ginger Recipes

ginger, peeled and grated, cold water, cayenne pepper (or more ), fresh lemon juice, honey (or more to taste), garlic clove, minced

fresh lemongrass, chopped (or 1 tsp dried lemon grass), fresh ginger, peeled and roughly chopped (or 1 tsp of powdered ginger), cinnamon stick, broken in half, cardamom pods, cracked, anise seed, dried peppermint, earl grey tea (or 1 teabag if you can tsp find loose tea), green tea (or 1 teabag if you can tsp find loose tea), honey, rose water, orange blossom water

fresh ginger, peeled, green tea bag, fresh lemon juice, honey, boiling water

vegetable oil, garlic cloves, thinly sliced, green tea leaves, lemon juice , plus, lemon wedge, for serving, soy sauce, fish sauce, fresh ginger, grated, jalapeno pepper, stemmed, seeded, and finely chopped, dry-roasted unsalted peanuts, chopped, unsweetened dried shredded coconut, toasted, sesame seeds, toasted

water, freshly grated gingerroot (no need to peel), stalk lemongrass , cut lengthwise, herbal tea (or equivalent), lemon, to taste (i squeeze a whole lemon in ), honey

powdered orange breakfast drink mix (such as tang), lemon flavored ice tea mix, sugar, cinnamon, ginger, ground

orange pekoe tea leaves, three 2 1/2-inch strips of orange rind, fresh orange juice, fresh lemon juice, sugar to taste, ginger ale, orange slices

grated fresh ginger, fresh lemon juice, green tea bags, honey or sugar, to taste

sugar, strong hot tea, orange juice, lemon juice, ups 7-up (or ginger ale ), fresh mint leaves, for garnish

brewed tea, orange juice, chilled, lemon juice concentrate, sugar, orange sherbet, ginger ale, chilled

rinsed blackberries, brewed darjeeling tea (i used stash earl grey double bergamot) or 2 cups brewed black assam tea, cooled (i used stash earl grey double bergamot), sugar, fresh lemon juice, fresh grated ginger (not dried ginger), any fresh edible flower , flowering herbs, mint leaves, lemon verbena, etc

sultanas (golden raisins), crystallized candied ginger, finely chopped (see crystallized candied ginger), grated fresh orange zest, grated fresh lemon zest, chopped candied mango, chopped pineapple (fresh or canned ), ground darjeeling tea leaves (or 3 tea bags of your choice), boiling water, lemon juice, cooking oil, egg, beaten, sugar, all-purpose flour, salt, baking soda

cold water, tea bags or 8 family-size bags, lemon juice (strained ), orange juice (strained ), grape juice (white or purple ), granulated sugar, cold water, ginger ale or 4 cups carbonated lemon-lime beverage

cold water, grated gingerroot, jasmine green tea bags (or either jasmine tea or green tea), strained lemon juice, powdered pectin, sugar

shrimp or 2 lbs red snapper or 2 lbs other firm fish, elmstock lemongrass and ginger tea bags, canola oil , sesame oil or 2 tbsp safflower oil, turmeric, coriander, cayenne, lemon, fresh salt, pepper, soy sauce, coriander leaves

water, divided, green tea with mint, sugar, pineapple juice, lemon juice, chilled ginger ale, floating four-leaf clovers

boiling water, sized green tea bags, peeled fresh ginger (2-inch), honey, fresh lemon juice