164143 lemon ginger tea cookies Recipes

butter, white sugar, egg, corn syrup, lemon extract, all-purpose flour, baking soda, baking powder, white sugar

unbleached all-purpose flour, salt, ground ginger, ground cinnamon, unsalted butter, softened, powdered sugar, lemon zest, finely grated, vanilla extract, whole blanched almond, toasted, ground, butter, softened, powdered sugar, grated lemon zest, fresh lemon juice

water, honey, lemons, cinnamon sticks (1-inch long), tea bags, lemon slice (optional)

boiling water, lemon-flavored tea bags, mint leaves (fresh crushed ), frozen lemonade concentrate, thawed, orange juice, cold water

sugar, water, fresh lemon juice , about 8 lemons, ginger ale, chilled

lemon zest, finely grated, salt, vanilla, unsalted butter (1 1/2 sticks softened to room temp ), powdered sugar, lemon juice, fresh squeezed, lemon zest, finely grated, all-purpose flour, salt, baking soda, unsalted butter (2 sticks softened room temp ), sugar, eggs, egg yolks

water, fresh cranberries, lemon/ginger tea bags, honey or sugar to taste, milk if desired

a 4-inch piece fresh gingerroot, water, honey, sugar, zest of 2 lemons, removed with a vegetable peeler, fresh lemon juice, garnish: lemon slices

butter or 1 1/2 cups margarine, softened, superfine sugar, lemon , zest of, finely grated, ground ginger, egg, lemon juice, flour

lemon, thinly sliced, water, red zinger tea bags, peeled gingerroot, sugar, ginger ale, chilled, ice cubes

water, juice of 1 lemon, freshly grated ginger, honey, lemon and lime for garnish

shrimp or 2 lbs red snapper or 2 lbs other firm fish, elmstock lemongrass and ginger tea bags, canola oil , sesame oil or 2 tbsp safflower oil, turmeric, coriander, cayenne, lemon, fresh salt, pepper, soy sauce, coriander leaves

water, green tea bags, limes, lemon, ginger ale, sugar (optional)

cookie, all purpose flour, powdered sugar, margarine or butter , softened, vanilla, egg, beaten, sugar, cornstarch, salt, lemon juice, margarine or butter, coconut or powdered sugar

grated ginger, sugar, fresh squeezed lemon juice (pulp and all ), water