Spiced Tea Mix Recipe

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Spiced Tea Mix
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Ingredients:

Directions:

  1. Mix drink mix, sugar and spices.
  2. Label and store in tightly covered container at room temperature, no longer than 6 months.
  3. To serve: For each serving mix 3 teaspoons spiced tea mix and 1 cup boiling water in mix until mix is dissolved.
  4. Garnish each with a twist of lemon or orange peel and a cinnamon stick if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 104.26 Kcal (437 kJ)
Calories from fat 0.08 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 1.15mg 0%
Potassium 11.02mg 0%
Total Carbs 26.89g 9%
Sugars 25.64g 103%
Dietary Fiber 0.35g 1%
Protein 0.03g 0%
Vitamin C 8.2mg 14%
Iron 0.1mg 0%
Calcium 20.4mg 2%
Amount Per 100 g
Calories 341.94 Kcal (1432 kJ)
Calories from fat 0.27 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 3.77mg 0%
Potassium 36.15mg 0%
Total Carbs 88.2g 9%
Sugars 84.09g 103%
Dietary Fiber 1.15g 1%
Protein 0.1g 0%
Vitamin C 27mg 14%
Vitamin A 0.1mg 1%
Iron 0.2mg 0%
Calcium 67mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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