Jasmine Green Tea Jelly With Ginger and Lemon Recipe

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Jasmine Green Tea Jelly With Ginger and Lemon
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Ingredients:

  • 4 cups cold water
  • 2 tbsp finely grated gingerroot
  • 8 jasmine green tea bags (or either jasmine tea or green tea)
  • 1 (1 1/2 oz) package powdered pectin
  • 5 cups sugar

Directions:

  1. In a large saucepan, combine water and ginger. Bring to a boil over high
  2. Heat. Reduce heat and simmer, covered for 5 minutes.
  3. Remove from the heat and add tea bags. Cover and let steep for 5 minutes.
  4. Pour through a fine mesh sieve and discard ginger and tea bags. Measure
  5. Exactly 3 1/2 cups of the liquid (add water if there is not enough
  6. Liquid).
  7. Pour into a large saucepan and stir in lemon juice. Stir in
  8. Pectin until dissolved. Bring to a full rolling boil over high heat,
  9. Stirring constantly.
  10. Add sugar in a steady stream, stirring constantly. Return to a full
  11. Rolling boil, stirring constantly to dissolve sugar. Boil hard for 1 minute.
  12. Remove from the heat and skim off foam if needed. Ladle into prepared
  13. Jars leaving a 1/4 headspace.
  14. Process jars in a boiling water bath for
  15. 10 minutes. Adjust time according to your altitude.
  16. Serving suggestions: Use this jelly to glaze fruit flans or tarts.
  17. Variations: Jasmine Green Tea Jelly: Omit the ginger.
  18. Green Tea Jelly with Honey: Use regular green tea and replace 1/2 cup of
  19. The sugar with liquid honey. If desired, omit the ginger.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 587.63 Kcal (2460 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 7.89mg 0%
Potassium 18.71mg 0%
Total Carbs 151.21g 50%
Sugars 147.46g 590%
Dietary Fiber 0.14g 1%
Vitamin C 5.9mg 10%
Calcium 26.1mg 3%
Amount Per 100 g
Calories 143.56 Kcal (601 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.93mg 0%
Potassium 4.57mg 0%
Total Carbs 36.94g 50%
Sugars 36.02g 590%
Dietary Fiber 0.03g 1%
Vitamin C 1.5mg 10%
Calcium 6.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.7
    Points
  • 16
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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